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Text Chapter 10 Tied?  (please collect)

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    During the streaking period, one update for now!  Also, please collect and recommend!  !  ~~~~~~~~~~~~Chapter 10

    Chen Jin and his wife picked up their chopsticks doubtfully, each picked up a piece of dried bamboo shoots, and a refreshing feeling suddenly filled their mouths.  How is this possible? It is impossible to retain such freshness when it was stir-fried just now.  But at this moment, they already recognized Zhou Cheng's cooking skills from the bottom of their hearts.

    If you want to evaluate the dried bamboo shoots and meat slices made by Zhou Cheng, overall they are similar to those made by Aunt Wang, in terms of color, flavor, and other aspects.  But when the two dishes were put together, one gave a very greasy feeling, while the other, although similar, did not feel this way.  And the taste is more fragrant.

    "Xiao Zhou, how did you do that?" Aunt Wang has been cooking all year round, so naturally Zhou Cheng's cooking is even more delicious.  It seems that the materials and seasonings are almost the same as those made by myself.  But Zhou Cheng's preserved the original refreshing flavor of dried bamboo shoots, while his own was tainted by the strong smell of oil.

    The couple runs the small shop very seriously, but Aunt Wang is not a professional cook.  However, due to the pressure of livelihood, he could only learn a little bit. As far as Zhou Cheng knew, Aunt Wang could cook so many dishes now, and most of them were learned from reading books and watching TV.  They can be considered as wild children and understand their own shortcomings, so the couple always slowly improve their meals based on the comments of the guests.  It is this serious and enthusiastic attitude that allowed the couple to go from being heavily in debt to having a small amount of money now.

    Chen Jin also said hurriedly: "Xiao Zhou, what do you think? Can you give it to your aunt and come to my uncle's place to eat for free in the future?"

    Aunt Wang glared at Chen Jin, secretly blaming him for not being able to speak, and hurriedly said: "Xiao Zhou, look, how about my teaching fee?"

    Zhou Cheng just had such an idea in his head on a whim and put it into practice.  Now that I have done it, it proves that my previous guess was correct, and I feel very happy.

    I was wondering if Chen Jin and Aunt Wang would be willing to make it this way. After all, there is not much difference between the two dishes.  It would be fine if this was a five-star hotel. The problem is that this is just a small restaurant on the street.  People who come here to eat don't have to pay so much attention to it. If they use their own methods, it's just unnecessary.

    But I heard Fu Yingqi express his position one after another, insisting on learning.  Zhou Cheng also lamented that even though the couple didn't have much education, given their attitude, as long as they were given a chance, they would skyrocket sooner or later.

    "Uncle, aunt, if you want to learn, then of course I will teach. Forget the tuition, doesn't aunt look down on me?" Zhou Cheng said with a smile.

    "How about that? How about you come to my place to eat for free in the future?" Aunt Wang suggested. He knew that his method of making dried bamboo shoots and shredded pork was learned from other chefs, and even many cookbooks said this.  .  So he understands that there is no problem with the materials and methods.  But unfortunately, the same materials are made by different people, and the taste is so different.  This must be a unique skill, and those chefs will not just sell it casually.

    If Zhou Cheng didn't agree, the couple would probably feel uneasy.  Forget it, so I agreed.

    The next time, Zhou Cheng began to seriously teach Aunt Wang how to deal with it.  In fact, to put it bluntly, it is very simple. One is a matter of heat, and another is a matter of time. As long as you master these two points, this plate of bamboo shoots and dried pork shreds will be fine.

    At this moment, the waiter in the outer hall handed over the order, and someone happened to order a piece of dried bamboo shoots and shredded pork.  Aunt Wang wanted to see if her new method would be popular.

    And now that Zhou Cheng is by his side, he can definitely point out the mistakes.

    Aunt Wang is very knowledgeable about cooking. If Zhou Cheng just mentions a few words, she will be able to understand it and apply some of the precautions Zhou Cheng said to other dishes.

    Seeing Aunt Wang quickly frying up a plate of dried bamboo shoots and shredded pork, she looked at Zhou Cheng expectantly, wondering if there was anything wrong.

    Although he didn¡¯t taste it, he knew that except for the heat, it was almost there.  Do it a few more times and it'll be totally fine.

    Seeing that Zhou Cheng confirmed his method and got Aunt Wang's approval, Chen Jin personally carried the dried bamboo shoots and shredded pork out of the kitchen, followed closely by Zhou Cheng and Aunt Wang.

    "Hao Zai Lai" restaurant is not big, with only a dozen small square tables in total. The square tables can seat up to four people.  In addition to Chen Jin and Aunt Wang, there is also a relative from the countryside who is here to help.  It can be said that it is these three people who run this small restaurant.

    The customer who ordered dried bamboo shoots and shredded pork was a chubby young man wearing a pair of glasses.  Sitting on the chair, there were beads of sweat hanging all over my body.  There are still some days left before the scorching heat, but Nanming City has already felt the heat in advance.

    After blowing cold air into the air conditioner for a while, I felt much refreshed.  It just so happened that the dried bamboo shoots and shredded pork that I ordered earlier also arrived, and then I returned to my seat.??, without thinking much, I grabbed my chopsticks and started eating.

    While he was eating, Aunt Wang and Chen Jin were extremely nervous, extremely worried that the customers would be dissatisfied.

    Zhou Cheng is not worried at all. Judging from his behavior just now, it can be seen that the guest in front of him is a meat-loving person, and he has a strong taste.  Of course, this kind of eating habit also caused his current body shape, and may even cause three highs in the future.  But this is not what Zhou Cheng cares about. What he knows is that after his own improvement, dried bamboo shoots and shredded pork should be suitable for people like him.  Although it is not beneficial to his physical conditioning.  But in terms of taste, it's better than before.

    Sure enough, after taking a few bites, the man suddenly screamed.

    "Boss, boss!" Chen Jin was shocked when he heard this. He thought that the customers were not satisfied with the newly made dried bamboo shoots and shredded pork, so he immediately ran over.

    Zhou Cheng was not worried. From the man's expression, he knew he must be satisfied with the dish.

    "Young man, what's wrong? Does the food not taste good?" Chen Jin honestly didn't know what to do. After all, although the couple thought the dish was good, they didn't know what the guests thought.

    "Have you changed the chef? I remember it didn't feel like this last time I came here?" The fat man had a good attitude, pointing to the dishes on the table and said to Chen Jin.

    At this time, Aunt Wang came out and helped explain: "Little brother, I'm really sorry, the cook has not changed, but the cooking method has been improved. If you are not satisfied, can I make you a new dish according to the original method?  "

    The fat man knew that the middle-aged woman wearing a big apron in front of him must be the chef. Knowing that they had misunderstood, he hurriedly said: "Sister, you misunderstood me. This one tastes much better now, especially the refreshing feeling in the entrance.  It's not greasy. I thought it was because the cook had changed, but I didn't expect that the eldest sister had improved the cooking method. Sister, I don't have anything else to do, so how about you cook me another dish, this time with no rice?  ?¡±

    "Okay!" Aunt Wang's heart suddenly dropped when she heard this. She was naturally happy that the things she made were praised by the guests.  I happily walked to the kitchen, ready to do it again.

    Chen Jin also felt relieved, poured a cup of herbal tea for Fatty Man, and then came to Zhou Cheng's side.  Said: "Xiao Zhou, thank you this time!"

    After the fat man left with satisfaction, few guests came over.  After having some free time, Aunt Wang humbly asked Zhou Cheng for advice on cooking skills.  Zhou Cheng also knew everything and carefully explained to Aunt Wang some tips for making home-cooked dishes, especially the precautions.

    Aunt Wang is also very serious in her studies. In fact, she knows how to cook these dishes, so when Zhou Cheng says what needs to be done, the effect will be better, and he can immediately connect with the reality.  Sometimes I think about it and feel that Zhou Cheng's method is better.  Zhou Cheng said a lot, but Aunt Wang was still afraid that she wouldn't be able to remember it, so she found a small notebook and recorded it carefully.

    Before you know it, night falls.  Zhou Cheng left the "Hao Zai Lai" restaurant and walked home.

    ¡­

    ¡°Keep an eye on me carefully!¡± Brother Hu said to his younger brothers with a gloomy look in a white Jinbei car on the roadside.

    Because of what happened in the afternoon, Brother Hu can say that he didn¡¯t do anything all afternoon.  The two younger brothers were sent to the hospital. After a lot of trouble, they learned that if they wanted to recover, they could only undergo surgery, and there was no guarantee that recovery would be as good as before.  The implication is that Brother Hu's two capable younger brothers were eliminated by Zhou Cheng.

    Brother Hu acted quickly, so the cause of the incident naturally lay with Zhang Zhihong.  Brother Hu has a bad temper, so he took his younger brother to catch Zhang Zhihong who was eating at home.

    After some intimidation, Zhang Zhihong had no choice but to explain what happened in the afternoon. Now they are located downstairs in Zhou Cheng's rented apartment.

    "Are you sure this is here?" Behind Brother Hu, a timid figure huddled there, his face even more bruised and bruised.  This person turned out to be Zhang Zhihong, the director of the research institute. After being called out by Brother Tiger, he was given a heavy beating without any hesitation.

    Zhang Zhihong also knew that this matter could not be solved.  Some people also complained that Zhou Cheng didn't know the importance of his actions and actually killed Brother Hu's two younger brothers.  Brother Hu is famous for protecting the calf in Nanming. With his temperament of protecting the calf, Zhou Cheng will lose his skin even if he doesn't die.

    "Yes, the address he registered in the unit is here." Zhang Zhihong was slurring his words. How could he, a scholar, be the opponent of these gangsters? He had already figured it out before.

    "Brother Tiger, is that that boy?" The younger brother looked at Zhou Cheng who had returned leisurely and compared the photos in his hand.

    Brother Hu pulled up Zhang Zhihong, pointed at Zhou Cheng who was walking over there through the window, stared into his big eyes, and said, "Is it him?"

    Zhang Zhihong naturally saw Zhou Cheng. He wanted to protect Zhou Cheng, but Zhou Cheng also?I have done it, I just hope that his family can find a way.  Although he is a director, he is nothing but bullshit.

    "Yes, it's Zhou Cheng!" After Zhang Zhihong finished speaking, he felt a little exhausted. Originally, he had a good impression of Zhou Cheng's generosity. After all, he was at his lowest point now.  But at the same time, I also blamed Zhou Cheng for being careless and causing such big trouble.  I don't ask for anything else, I just ask Zhou Cheng's family to settle this matter.

    "Tie him up!" Brother Hu ordered the younger brother below. There were many people here, and although he was not afraid, he didn't want to cause trouble.  Tie them up first, and then when they get to their own land, everything will be on their own terms.
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