On this day, the business of the fish restaurant is even more prosperous. Not only the lunch business section and the evening business section are connected together, some customers even ask the fish restaurant to provide late-night snack services.
The fish restaurant lasted until after eleven o'clock before closing.
Yan Yuan, who had not shown up all day, emerged from nowhere with a pair of red eyes, and Jiang Bian also appeared in the store.
Jiangbian didn¡¯t seem very interested in Yan Yuan¡¯s results.
Yan Yuan looked a little frustrated, "After looking all day, I didn't seem to find anything, but I just checked the amount of secret soup used, and I'm sure that the mole has done it again. At least one jar more was used! However, I just checked the amount of secret soup used. It can be confirmed that only Shi Junyong and two chefs came into contact with the secret soup! The mole must be among them."
¡°Did you see them taking away the secret soup?¡± Jiang Bian asked.
Yan Yuan shook his head, "It's impossible for them to pour the secret soup into the swill. If that's the case, what's the use of getting the secret soup?"
"The swill bucket is clean and unused?" Jiangbian said.
"That's right! Come on, let's check the surveillance together!" Yan Yuan said.
Sure enough, when he checked the surveillance again, some details that he didn't pay much attention to at first finally caught Yan Yuan's attention.
When the two little chefs came into contact with the secret soup several times, they would always cover their movements intentionally or unintentionally. The time when they spooned out the secret soup also paused slightly, because they were afraid of being discovered. , the position of the camera is relatively hidden, but the angle is not particularly correct. In addition, the environment in the kitchen was complicated and the shooting was not clear, so Yan Yuan didn't pay attention when he checked it for the first time.
Yan Yuan replayed the scene and then paused.
Jiang Bian pointed to the swill bucket blocked by the chef and said, "This swill bucket is a bit conspicuous, and it seems that it is not convenient to put it here. I always thought it was a spare. Now it seems that it must have another purpose!" "
"In this way, the mole is not just one or two people. It is more serious than I thought. No wonder I stayed inside for a whole day and didn't see any clues. If it weren't for the dosage, we could basically estimate it. It wouldn't be possible at all. They can't be found!" Yan Yuan said.
"No wonder they dare to act so wantonly! They must also be wary of you installing this video recorder. You can see that they are very careful when they move, paying attention to covering their movements with their bodies, and when walking, they look around intentionally or unintentionally. One is to see if anyone pays attention to them, and the other is to see if there is a video recorder!" Jiangbian said.
"Well, they may also be worried about us secretly installing surveillance." Yan Yuan nodded.
"We have found him, what are you going to do?" Jiang Bian asked.
"What do you think?" Yan Yuan looked at the riverside.
"First find out the people behind it, and then fire these people. Then find a few reliable people." Jiangbian said.
"That's exactly what I want to do! I want to see who is behind it," Yan Yuan said.
"Okay, let's go to the utility room together." Jiang Bian asked.
Although the key to the utility room is kept by the handyman, the manager of the fish restaurant can actually open it because there are spare keys for all door locks in the office.
Yan Yuan took out the spare key and took Jiang Bian to the utility room. Without much effort, he found a swill bucket filled with half a bucket of liquid, which was used by Jiang Bian to prepare the secret soup.
"When do the swill collectors usually come? They must have been taken away by the swill collectors. In this way, no one is aware of them." Jiangbian said.
"At night, or early in the morning. I'm not sure. This matter is left to the handymen, and I usually don't care." Yan Yuan didn't know who would collect the swill in the store and when he would come.
"Well, it shouldn't be at night. We got off work quite late, so we should have come here in the early morning. You also know that most of the swill collectors are dragged there to refine the swill oil. They do this very secretly, for fear of being followed, and then Follow the clues and find their underground factory." Yan Yuan said.
Jiangbian gave Yan Yuan a strange look. Although Jiangbian is in a rural area, I have seen a lot of news about gutter oil. I never thought that one day I would have something to do with gutter oil.
Yan Yuan hurriedly avoided Jiangbian's eyes. He did feel guilty, "Actually?I don¡¯t want to be a coward, but we have to deal with this swill. It¡¯s not okay to discharge it directly into the sewer. If the Environmental Protection Bureau finds out, it will definitely impose a fine. As for what those people did with the swill after dragging it away, we have no control over it. "
"That should be after the purchasing department goes to work in the morning. It seems that the handyman came over at that time." Jiang Bian stayed in the kitchen for a while and had a certain understanding of some of the work arrangements of the fish restaurant.
Several people in the purchasing department are responsible for the purchase of materials for the fish restaurant, especially the purchase of some vegetables. Except for some materials sent by dealers, the purchasing department has to go to the market to purchase other materials.
When the purchasing department purchases vegetables, they go directly to the vegetable wholesale market for wholesale. The entry time for vegetables from other places in the wholesale market is usually from 2 a.m. to 5 a.m. Because during this period, the city's roads are relatively smooth. In addition, there are no driving restrictions for out-of-town trucks during this period. If the purchasing department wants to buy fresh vegetables at favorable prices, it must take advantage of this period.
Morning shift handymen must also make all preparations during this time period, such as sewage treatment, which is a very important project.
Jiang Bian and Yan Yuan had been waiting in a car outside the back door for a long time. In order to prevent the insider from noticing, the car Yan Yuan used was temporarily borrowed from a friend. It is said that this friend of Yan Yuan was more interested in car vibrations and put a one-way see-through film on the glass.
By about four o'clock in the morning, the lights inside the fish restaurant were already on. After a while, the purchasing department's car came back, and the employees of the fish restaurant began to busily move things into the store.
After a while, the swill collector also drove over in a shabby pickup truck. There were several dirty tin buckets placed on the pickup truck. With the help of the kitchen handyman, the swill collector poured the swill into the buckets respectively. In a tin bucket. After the swill was poured out, the handyman brought out a cleaner swill bucket.
¡°It¡¯s so full, I can¡¯t hold it anymore!¡± said the man collecting the swill.
"Then you have to help and take the swill away, otherwise the smell will stun the customers of the fish restaurant. Why don't you take the bucket with you and remember to return it to us tomorrow," the handyman said.
¡°Okay, I¡¯ll take you out.¡± The man collecting the swill said.
Everything seemed so natural. The man who collected the swill drove away from the fish restaurant leisurely. The handyman also entered the fish restaurant and closed the back door.
Yan Yuan quickly started the car and followed.
Fortunately, the small truck that collects swill is relatively shabby and does not drive very fast. You can still hear the creaking sound of the small truck from a distance.
The minivan drove to the back of a hotel called Tianlong Restaurant and stopped. Not long after, the door behind the hotel opened, but the man who collected the swill did not collect the swill here. Instead, he lifted the clean swill bucket down. Sent to the hotel.
After a while, the man who collected the swill walked out of the hotel, holding a stack of money in his hand. He quickly clicked it, put it into his pocket, and then drove away in a small truck.
Yan Yuan¡¯s car stopped following him, and by the time we got here, the truth had been revealed.
Yan Yuan is not only familiar with Yuan Wenguang, the owner of Tianlong Restaurant, but is simply an enemy.
In fact, the two of them have known each other since they were children, and have always been classmates. They even went to the same school in college. Instead of becoming close buddies, they became enemies. The main reason is that the two people have very similar interests. It's okay if they like the same things. From high school to college, the two of them chased the same girl. In other words, both of them entered the same university because of a girl.
College is over, but the competition between the two has never ended.
The girl had no choice but to be entangled by these two people, or perhaps it was difficult to choose between the boys from two equally talented families, so she thought of a more childish solution.
"You two should pursue your own careers based on your own strength. After three years, whoever becomes the winner will be my groom!" said the girl.
The plot is very bloody, but the two boys are desperate to make a name for themselves.
Especially when their families found out about this bloody plot, they actually got approval.
So the two of them came out with 500,000 each to start their own business. It just so happened that the two of them had the same vision and both chose the catering industry.
If Yan Yuan had not met Jiangbian, he might have become a loser two years later. Yuan Wenguang, who has doubled the amount of his business venture, will become the girl's groom. However, the appearance of Jiang Bian changes the situation dramatically.
Yan Yuan glanced at Tianlong Restaurant and said, "Go back to sleep!"
Jiangbian didn¡¯t know there was a bloody plot in it, but it¡¯s usually hard for lazy people to ask. Jiangbian has never stayed up all night like this. My eyelids involuntarily lowered from time to time. When I heard that I was going to sleep, I wanted to lie down on the simple bed board in the space.
In the morning, after all the employees of Yipin Fish Restaurant went to work, the Human Resources Department announced the dismissal of four employees without giving any reasons. In a private restaurant, the boss will not let them go. As for the reasons, you will always find them if you look for them. But this time, is there any need to make excuses? However, the Finance Department still settled the salary, indicating that Yan Yuan did not want to expand the matter at the fish restaurant.
In the afternoon, Yan Yuan appeared at Tianlong Restaurant.
"Yuan, if you can't afford it, give up as soon as possible, lest I have to struggle for another two years." Yan Yuan stared into Yuan Wenguang's eyes and said.
Yuan Wenguang didn't seem to give in at all, "I don't understand what you said? But I would like to advise you to admit defeat as soon as possible! You and I are not a heavyweight opponent. Although you have been unlucky, you have lost so much before. , is it still possible to recover now?"
Yan Yuan looked around. Tianlong Restaurant was magnificently decorated, at least ten times the size of the Fish Restaurant.
"After repaying the loan, how much money do you have left? Maybe you don't have as many customers as my fish restaurant in such a big place!" Yan Yuan said sarcastically.
Yan Yuan touched on Yuan Wenguang's pain point. This was indeed started by Yuan Wenguang using relationship loans. The business is not bad, but it is indeed much worse than the fish restaurant. The customer flow is really not much greater than the fish restaurant, but the daily cost is higher than the fish restaurant. several times.
"Don't worry, the chef I invited is already in place. Qiantang City will hold a cooking competition soon. I'm afraid your fish restaurant won't have a chance to receive the invitation letter? Our Tianlong Restaurant has two chefs participating. Haha, Let's wait and see!" Yuan Wenguang laughed.