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Chapter 799: Get out of the knot

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    Looking at it from a distance, the seaside has merged with the horizon. The wine is a strong drink unique to the seaside.

    Bian Guoqiang was in a good mood. After drinking two glasses of wine, he started talking loudly to Li Wangyou: "When I was in the army"

    Men may all have dreams of being a soldier. Li Wangyou knew that when Bian Guoqiang was in the army, his attitude towards him became even more respectful. He couldn't help but pour him a drink: "There is such a thing.  Woolen cloth."

    The two of them had a very interesting chat.

    Qiu Shuang watched Bian Guoqiang talk eloquently on the side. As long as the things he had done in the army before did not involve confidentiality, he would tell Li Wangyou a few words.

    But Li Wang listened carefully again, and Bian Guoqiang spoke more energetically.

    In Qiu Shuang¡¯s view, this is also a good thing. Bian Guoqiang had kept these things in his heart before. Although he was depressed, he didn¡¯t say anything and just kept it in his mind.

    ¡°I don¡¯t know what happened now, but now that Bian Guoqiang can talk about what happened in the army, Qiu Shuang feels that his feelings are much better.

    Li Wang¡¯s daughter-in-law was listening to what Bian Guoqiang said. She touched Qiu Shuang¡¯s forearm and asked, ¡°Is your man really a soldier?¡±

    "Yeah!" Qiu Shuang responded, with pride on his face: "Special Forces."

    Li Wang¡¯s wife nodded: ¡°No wonder he is so impressive.¡±

    I saw Bian Guoqiang and Li Wangyou sitting on the side, both wearing white sleeveless T-shirts. Bian Guoqiang looked more muscular, with his waist straight.

    Qiu Shuang couldn't help but laugh.

    During the next period of time, Qiu Shuang felt that she was having a lot of fun.

    Every morning, Bian Xiang followed Li Wangyou to collect the ground cages that were laid down in the evening. The small man had to drag a ground cage, pick up all the shrimps and crabs in the ground cage, and throw them down to wait for tomorrow's harvest.  .

    It was hot at the beach, and there was a layer of sweat on Bian Xiang's forehead. He put the small bucket of shrimps and crabs at Qiu Shuang's feet: "How about we eat the drunken crabs we cooked last night?"

    The most indispensable thing for people at the beach is seafood, but I hope I like it. Now some of Li Wang¡¯s daughters-in-law cook delicious food for him in different ways every day.

    "I'll give you another one this time." Li Wangyou's wife looked at him hoping, and laughed very lightly. She first soaked the shrimps and crabs in sea water, and then spat out the sand.

    I wish I could keep eating during this time, and my face will become a little rounder.

    "Come out." Li Wangyou rushed outside the door hoping to wave.

    I saw Li Wangyou and Bian Guoqiang discussing something outside. They just looked at their expressions, probably wanting to go to the sea.

    Seeing the reins tied to the piles on the seaside behind the door, Bian Xiang knew that he was going to sea. He jumped three feet high and said, "I can finally go on a boat."

    Hearing this, Qiu Shuang was still a little scared. She hurriedly went out and warned: "You must pay attention to safety."

    Bian Guoqiang knew that Qiu Shuang was worried about him, so he nodded quickly, "Don't worry."

    Li Wangyou¡¯s injury is almost healed now, but he is also a restless master. He and Bian Guoqiang go to the sea every day, and Bian Guoqiang becomes even darker.

    In Qiu Shuang¡¯s opinion, it¡¯s a good thing. When he came here, he wanted to let Bian Guoqiang relax. Now that he sees him getting along so harmoniously with the people on the beach, he has become half a Hailiuzi.

    Now Qiu Shuang was so happy, but Bian Hanle wanted to follow Bian Guoqiang, so he had to coax her to sleep.

    When I was waiting for Bian Guoqiang to come back in the afternoon, I only saw Bian Xiang entering the door first, with his small body dragging most of the translucent jellyfish: "Auntie, uncle said there would be extra food in the evening."

    The jellyfish just caught had a faint yellow tint on their white flesh, and water droplets fell to the ground along Bian Xiang¡¯s arm. This moment did not reflect the freshness and tenderness of the seaside.

    Processing jellyfish is a laborious task. Qiu Shuang knows that it takes a lot of time. It is inconvenient to clean it up so late now. He directly puts the jellyfish in a basin aside: "This will be the best if you wait to eat it tomorrow morning.  Let¡¯s eat tomorrow.¡±

    There were Haihong oysters and a bunch of seafood that Qiu Shuang couldn¡¯t name. Bian Guoqiang directly brought a large bucket back and said, ¡°Sister-in-law, thank you for your hard work.¡±

    People on the beach have their own way of eating. Li Wang's wife just laughed, took the seafood and said, "What are you talking about?"

    The two men started drinking beer outside in the sea breeze.

    Qiu Shuang had nothing to do with her in the room, justLi Wang and his wife were busy in the kitchen.

    Li Wang has a daughter-in-law who cooks delicious food without being too overpowering. She puts fishy green onions and ginger on top of the seafood right after it is cooked. She just adds a ladle of sea water and doesn¡¯t even add salt.  , as long as the seafood opens its mouth, it will be served directly.

    Strange to say, with such a simple method, it feels so refreshing in autumn that it feels much fresher and more tender than eating it inland.

    Qiu Shuang knew that the freshly caught seafood and the original sea water were all problems that affected the taste, so he didn¡¯t study too much.

    The seafood at the beach is always served in basins, and Bian hopes to look at the basins with seafood every day, as if he doesn¡¯t have enough.

    Qiu Shuang sat next to Bian Guoqiang. The evening sea breeze felt cold on his body.

    Bian Guoqiang can speak better than before, and his brows are all smiles. He looks much better.

    Bian Xiang was eating an oyster. He carefully opened it and picked out the tenderest meat and put it in Bian Hanle's mouth.

    ???????????????? I hope to take care of Bian Hanle, whatever he can eat and how to take care of him are all handy, Qiu Shuang doesn¡¯t have to worry too much.

    Looking up at the sky, the bright stars in the dark night sky are so bright. It seems that I haven't seen such bright stars for a long time.

    ???????????????????????????????????????????????????????????????????????: The dishes and cups are in a mess. Li Wangyou¡¯s family has already started clearing the table to get ready for a rest.

    Qiu Shuang just lay quietly on Bian Guoqiang's lap. Her voice was extremely soft: "This beach is really beautiful."

    The green silk was placed on Bian Guoqiang's wrist. He just felt itchy and played with it in his hand. He also raised his head and looked at it and said, "It's really a good place to relax."

    Seeing that Bian Guoqiang was slowly untying his knot, Qiu Shuang felt that this trip was not in vain. She stood up and looked at Bian Guoqiang playfully: "Of course it is a good place to relax. There are people everywhere every day."  Women who come and go.¡±

    ??Although people at the beach have dark skin, their figures are first-rate.

    Bian Guoqiang smelled the smell of vinegar in the air, held Qiu Shuang in his arms and laughed.

    With this intimate gesture, all Bian Guoqiang could see was Qiu Shuang's white and greasy skin, which felt delicate to the touch. His voice gradually deepened and he said with a smile: "I only like you." (Remember this site's website address:  www.hlnovel.com
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