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Chapter 60 Two Years Later (Part 2)

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    After all, Bapanzui has sold more chickens than Weizi for more than two years, and knows more people. At first, Weizi's eggs were sold to the cargo station. Later, the egg production volume was so large that the cargo station wouldn't sell them at all.  Thirty hens, plus the remaining five or six hens at home, will lay at least one, if not more, two eggs from the time they are able to lay eggs. On average, they can collect 50 to 60 eggs a day.  , not to mention Feng'er and Xian'er, even Wu and Luo Tianxiang were also surprised. Even Bapanzui said that their chickens were well raised.

    It¡¯s just that there were too many eggs, so there had to be a place to sell them. Later, people from the Wu family came and saw them, so they simply picked up some and helped sell them. However, these were far away and the water could not quench the thirst of those nearby. Besides, in the village, every family raised chickens.  It was really hard to sell. Later, Wu asked Luo Tianxiang to try it in the town. It was successful in the first two days and he really sold a lot. But after selling for about five or six days, he could only sell more than ten or more a day.  For twenty, there will be no progress.

    When Bapanzui came for dinner, he naturally inquired about this. Later, he simply helped Luo Tianxiang come up with an idea and asked Luo Tianxiang to find a restaurant in the town. There were people coming and going all day long, and they also cooked food.  You must use these things in your business. Ask people if they accept them. If they accept them, you won't have to worry about selling the eggs in the future.

    Of course, Bapanzui is also enthusiastic. She also recommended people who bought chickens from home, but the effect was very little. It is said that people have already raised their own chickens, and then spending money to buy eggs is really a bit nonsense.  .

    Luo Tianxiang couldn't open his mouth at first. As soon as he arrived at the door of the restaurant, he wandered around. He just stood outside the door and did not go in. Fortunately, he went together with Luo Tianquan, the third child of the Luo family. This kid usually looked at him at home.  If he doesn't come out, he's a dull person. But now that he's out, he's even more stubborn than Luo Tianxiang. He's also a simple person, thinks less and has no worries. He went to a restaurant with a good reputation and didn't care about the clothes on his clothes.  Patch rushed in, startling Luo Tianxiang. Not to mention, Luo Tianquan's stupidity really made him block the shopkeeper's. Both of them were carrying ready-made eggs, and their own eggs were better than  We all know that other people's food is delicious when we are at home. If we want to cut off other people's supply of goods, we naturally have to have good food. Luo Tianquan didn't say much, he took the egg in a small bowl and opened it on the spot.  I saw that the yellow inside was blushing, and then I asked the cook to take it to the back kitchen to make two dishes. They were quite simple. They were all made by Yizi when he was at home. I don¡¯t know if they are available in this place.  But the mast is used to remove the fire for the family in the summer.

    A bitter gourd omelette and an egg and meat roll. Of course, Yizi was afraid that the chef wouldn't be able to make it, so he also included an instruction sheet. Thanks to the fact that he learned Chinese calligraphy from Qiao Lang last year, now he has to do all the arithmetic at home.  It fell on her, and she also had a ready excuse to find, so that no one would treat her like a monster.

    The paper clearly states that the ingredients for egg meat rolls are: pork filling, eggs, carrots, chopped green onions, salt, chicken essence, cooking wine, egg white, and cornstarch.

    Method 1: Cut the carrots into dices, chop them together with the pork stuffing, and chop them into a puree.

    2. Put the pork and carrot stuffing into a bowl, add chopped green onion, salt, chicken essence, cooking wine, egg white and cornstarch, stir evenly

    3. Add a little salt to the egg liquid and beat it up

    4. Grease the pan with oil, pour in the egg liquid and swirl it into an egg cake. Remove from the heat after the bottom is solidified.

    5. Spread the meat filling evenly on the eggs

    6. Roll up the eggs like sushi; put them on a plate, steam them for about a quarter of an hour, let them cool slightly and then cut them into pieces~

    In fact, you don¡¯t have to eat these two things to try this egg. It¡¯s just that Weizi has a cautious idea and thinks that the taste of the eggs produced this way will be more obvious.

    With these two things, the shopkeeper not only happily accepted the eggs, but also placed an order for one hundred eggs per day. According to the price of one egg, one hundred per day, and also gave a ten-day deposit in advance.  This is the first transaction. From now on, delivery will be settled every ten days.

    Of course, this also means that someone has to deliver goods to restaurants in the town every day, but fortunately, there are still large trucks in the village that go to the town, and they go to the town on time every day. In winter, the sky is  When it's not bright yet, it's when the sun just rises when it's warmer in summer.

    Weizi and Xian'er were picking up eggs while chatting and laughing. After the two sisters had picked up all the eggs and counted them, they both laughed and said: "It seems that these chickens have been raised well this winter. On the first day of the opening, they  They all got two-headed ones.¡±

    Xian'er snorted: "Otherwise, why do you think I was so surprised? Besides, you didn't even look at how we served these little guys last winter when it was so cold. The grass on the ground was changed."  One crop after another, the food is heated appropriately, but I have never been so careful even when I serve myself."

    &Have pears?  "

    Weizi¡¯s family still doesn¡¯t have a cow. Before planting rice, we have to pear the land. People in rural areas call it stubble killer, and there is a saying behind this stubble killer.

    The first is the depth requirement. Deepening the living soil layer can dredge the air and improve the ability to resist drought and lodging.  Therefore, the land-destroying pears also have requirements. They must be able to plow deeply instead of shallowly. According to the experience accumulated by the villagers for many years, deep plowing can turn over two feet deeper than plowing one foot deeper than one acre of land.  Increase the output by a certain amount, and with this amount, it will be enough to feed several children in the family.

    And if the corn that is generally planted shallowly is exposed to drought, the survival rate of the seedlings will be affected. Generally, the seedlings need to be replanted once in mid-June.

    Luo Tianxiang washed his hands, stepped forward, hugged Grasshopper, kissed him hard, and then said: "I went to the field and took a look, everyone still rented Guanli this year, and they haven't arrived at our house yet.  I'm afraid it won't be until the middle of the month before they can be arranged at our house." (Remember the website address: www.hlnovel.com
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