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It was not until the end of Haishi that a few people prepared all the raw materials.
Saute the peanuts, walnuts and sesame until fragrant, peel and soak the peas, and the red beans have turned into a big bowl of dry and sweet bean paste.
Grind soybeans into powder, remove cores from red dates and add sugar to make date paste.
???????????????????????????????????????????????????????????????: These things are fried and the aroma is very strong, and they can't help but get into their nostrils.
Dongqing dug out a spoonful of bean paste and handed someone a pair of chopsticks, "Here, let's have a try."
Each person took a bite, and the bottom of the spoon reached the bottom.
The mouth is soft with sand, and the mouth is filled with the fragrance of red beans and the sweetness of caramel, which leaves everyone wanting more.
Old man Li slapped his thigh, "Okay! Very good! It turns out that red beans can be eaten like this!"
They save the red beans for cooking, boil them in water, simmer them with pickled vegetables, or stir-fry them with fennel.
Dongqing smiled, "Then let's take a rest. We're almost ready. We can start working directly tomorrow."
It would be better to make it now tomorrow, and it¡¯s too late at night, so it¡¯s time to take a rest.
Jinyu looked at Dongqing from the side and laughed unconsciously.
" Dongqing's eyebrows are picturesque, and her face is filled with a happy smile, which adds a bit of elegance.
"Let's go."
Jinyu couldn't help but want to touch Dongqing, so she stepped forward to hold Dongqing's soft hand, and led her to the bedroom.
Dongqing didn¡¯t break away, she lowered her head and passed by the others, letting Jin Yu lead her back to her room.
???????????????????????????????????????????????????????mbgs out out to myself, after staying with Jinyu for a long time, I have become much thicker-skinned, and actually went back to the house holding hands in front of everyone in the family.
The next day, everyone got up early.
Old man Li called Da Gou and Jin Yu to the ground, leaving Holly Cuizhi and Wang at home to make snacks and prepare meals.
Dongqing first told Cuizhi and Wang that what they were going to do today was to soak the glutinous rice for two hours and steam it in water; put some flour on a plate without adding anything, cover it with dry gauze and steam it in water; Boil the soaked pea segments.
Add water to glutinous rice flour to make a batter, steam it over water and set aside; fry soybean noodles until golden brown, crush peanuts, walnuts, sesame seeds and mix with cane sugar to make the filling.
Cuizhi is very clever, Dongqing remembered it and asked Wang to start soaking glutinous rice and boiling peas.
Dongqing took out the embroidered cloth that Jin Yu had painted and filled in the grid from top to bottom according to the method Jin Yu said.
By the way, I sat aside and looked at Cuizhi and Wang, correcting any mistakes.
When it was time to have lunch, the portrait embroidered by Dongqing was only one-tenth of the base color. Cuizhi and Wang only left the glutinous rice unprocessed.
The big dog went home full of expectations, but in the end there was still no finished snack. He sat down and cooked rice and said, "When can you three make the snacks?"
Jinyu smiled and said, "Brother, don't worry. Judging from the ingredients Dongqing has prepared, there should be more than one kind of snack. I can almost make it when I go home for dinner tonight."
The big dog recited this snack a few times in the field. Jin Yu found it funny. As a big brother, his thoughts showed clearly on his face.
Dongqing nodded, "Jin Lang is right, we should be able to make it at night, and we can take it to the market to test the water tomorrow."
She prepared to make a total of five kinds of snacks, all of which are uncommon types on the market. They are stir-fried with sugar, walnuts, peanuts, sesame and bean noodles. They are either crispy or glutinous, and the aroma is fragrant and lingers on the teeth and cheeks.
After dinner, Dongqing put away the embroidered cloth and started kneading noodles.
Add cold lard and a little grained sucrose to the flour, one egg, and an appropriate amount of water. Knead the dough into small balls and put them on the chopping board. Weigh the dough.
Then take a little less flour than before, add only cold lard and water, but the cold lard is five times more than before, and knead the dough in the same way to make noodles.
Let it stand for a while, wrap the heart noodles with leather dough, put date paste filling into the heart noodles, roll it into a round shape and flatten it, and cut five even incisions around the edge to form six petals.
Gently flip the cut upright to become a six-petal flower, garnish the center with sesame seeds, and fry in oil until cooked.
After the jujube paste is cooled from the pan, it has a beautiful shape, crispy dough and sweet jujube paste.
Cuizhi has been helping Dongqing by the side, writing down every step.
After the pot was cooked, Wang and Cuizhi couldn't put it down. The petals bloomed in the dustpan, which was not only beautiful but also fragrant.
The other snacks of Dongqing are full of expectations, and the color and fragrance are fully available.
After putting away the jujube paste cakes, Dongqing moved on to the next snack.; Dongqing revealed half of her face from the quilt, smiling so hard that her eyes were crooked, "Okay."
"Good night, my wife."
Jinyu blew out the candle, and the room became dark, so she went out quietly.
According to Dong Qing¡¯s request, the snacks were cut into perfect sizes. After all, in his previous life, he had been painting since elementary school and had been painting for more than 20 years. He relied on painting to support his life and medical expenses all year round. It is impossible that he did not even have this simple accuracy and eyesight.
After taking care of the snacks and the three wolves, Jin Yu lit a candle and read the book in the yard.
He didn¡¯t read yesterday. Even though he has a good memory, he must not slack off. If he doesn¡¯t work hard, he may suffer the tragedy of repeatedly failing the exam.
But Dongqing is very tired today. If he lights a lamp in the room, it may affect Dongqing's sleep.
The three wolves curled up obediently at Jin Yu¡¯s feet, closing their eyes to rest.
After confirming that she had not forgotten what she had learned in the past, Jin Yu packed up her books and bent down to stroke the three wolves.
Feeling the strong and fit body and smooth fur of the three wolves, Jin Yu smiled and murmured to herself, "You should be happier now"
Pushed the three wolves to the corner, got up to wash up, went into the house to sleep, and lay down gently on the bed.
After pausing for a moment, he reached out and took Dongqing into his arms, and then fell asleep peacefully.
¡°It is said that Dongqing seems to be insecure and always leans into his arms at night. In fact, is he not the same?
Every night, he only feels at ease when he holds Holly in his arms. Otherwise, he always feels empty and cannot tell whether this is reality or a dream.
During the nights when Jin Yu went to Xianglang to collect the holly silver coins, the journey was probably bumpy and he did not sleep well at all.
I met you in the dark night, the dark night is as sticky as a swamp. I hope you understand the meaning of lovesickness and never leave me until the end of the song. (Remember the website address: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
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