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Last time Gu Lou¡¯s leg was injured, Qiao repeatedly asked Bisong to send the bully to the county government, and said he would repay him.
Naihe has been busy with various things since then, and has never met Bisong, so the promised reward has never been realized.
Qiao Lianlian felt a little embarrassed in her heart, "It turns out to be Brother Bisong. It's all my fault. I'm so busy these days that I don't even have time to look for you."
"It doesn't matter, I've heard everything." Bisong smiled slyly, "Ms. Qiao is busy because her husband is back, right?"
Qiao lowered his head and smiled helplessly. These boring people love to spread gossip about others.
Especially between young couples.
"So I can understand it." Bisong blinked and suddenly sighed, "On the other hand, my father has gone to who knows where, so I am waiting for him here."
The obvious loss in his eyes made Qiao Lian not know whether to comfort him or not.
Fortunately, within a moment, Bisong recovered and said with a smile, "Ms. Qiao, those two bullies were severely punished and are still locked up in the county jail."
Qiao Lianlian breathed out softly, "Thank you for this, Brother Bisong. Why don't you do this? From now on, I will cook at Sixi Building and I have to taste every dish. You can try it for me in the future. Okay." ?¡±
A dish is nothing, but if it is the first dish of a newly studied dish, it is of great significance.
Especially for a foodie like Bisong.
"That's a good feeling." As expected, Bisong's eyes immediately lit up.
Qiao nodded with a smile, gave Gu Shao a tug, said something to Bisong, and then filed out.
From beginning to end, Gu Shao kept his head down and said nothing.
But even so, Bisong still stared at his back with suspicion.
Why does this man's back look familiar?
He wanted to chase after him, but his eyes were attracted by the braised lamb leg brought over by the younger brother next to him.
¡°Well, I haven¡¯t eaten braised pork yet today.
Come and have a piece!
Qiao Lianlian didn¡¯t realize that Gu Shao was a little strange until he walked out of Sixi Building.
But who doesn¡¯t have some weird points?
Qiao thought repeatedly that he had brought down two robbers by himself, and he didn't want to ask any more questions.
The two of them took Uncle Niu¡¯s donkey cart back to Gujiacun.
As expected, Gu Ge was already lying at the door of the house, staring blankly. When she saw her parents, she scurried over like a little rabbit.
Gu Shao stretched out his hands and watched helplessly as the little girl rushed into the arms of her mother next door.
That¡¯s all, these little white-eyed wolves.
¡°Obviously he is their savior, but every one of them knows that they want to kiss Mrs. Qiao.
Gu Shao felt sour in his heart.
Qiao Lianlian didn¡¯t know this. She happily entered the wing with her little girl in her arms and began to think about the dishes for Sixilou this month.
As the New Year is approaching, small dishes are not suitable, so why not have a big dish, which will definitely be used when someone holds a New Year's banquet.
What is the most suitable dish?
She was walking in the yard of Aunt Liu's house with Xiao Ge'er in her arms. Her eyes unexpectedly fell on the few pieces of bacon she had left behind, and her eyes lit up.
??????????????????????????? Steamed pork with rice flour.
The meat in this steamed pork is relatively simple, just cut the fat and lean pork into finger-sized pieces and marinate it with common ingredients for a period of time.
The bigger rice noodles are more important. Qiao Lianlian still remembers that her best friend said that she should first soak the white rice in water for an hour, take it out, stir-fry it over low heat, stir-fry until fragrant, and finally smash it with a roller.
There is also something special about smashing it. It should not be too neat, as it would lose the taste, and it should not be too broken, as it would lose its chewiness. Just mix half whole and half crushed together, add fresh powder seasoning, and evenly wrap it on the pork.
When steaming, it is also important to put sweet potatoes or potatoes underneath, so that the steamed soup will fall on top. The meaty vegetables are paired with the red steamed pork, which will make people eat it with so much flavor that they can't stop eating.
That night, Qiao Lianlian cut half of a pork leg and made a pot full of steamed pork.
The children in the family were so happy that even Gu Cheng, the most vegetarian, ate less than half a bowl of steamed pork and sighed softly, "My mother's cooking is getting better and better."
As a mother, there is nothing more satisfying than receiving recognition from your children.
Qiao was so happy that he was even happy when he went to Sixi Building to teach cooking and fresh noodles the next day.
By the way, she also asked Gu Shao to decorate the houseThe entire body of the tiger was brought over.
This made Shopkeeper Hu so happy that he immediately asked people to drag him down and cut off all the most valuable things on the tiger for disposal.
Tiger meat is unusual, and things like tiger tail and tiger whip are even rarer and must be reserved for regular customers.
"Shopkeeper, I can give you the fresh powder formula, but I don't recommend telling too many people. Otherwise, if someone pays a lot of money to poach someone, your Sixi Building will suffer a lot of losses." After saying the happy things, Son, Qiao repeatedly knocked on Shopkeeper Hu¡¯s door.
The smile on Shopkeeper Hu¡¯s face disappeared immediately.
After a while, he held his breath and nodded, "Ms. Qiao is right. It seems that only my boss and I know this recipe."
"You two will be exhausted if you make it." Qiao Lianlian said lightly, "Why don't you try my method."
She leaned over and muttered for a while.
Shopkeeper Hu's eyes immediately lit up, "Ms. Qiao still has a way. Let others handle it separately. Finally, I will match it. Even if someone betrays Sixi Tower, they still won't be able to get the complete recipe."
"Shopkeeper Hu's praise, I just hope that Sixi Tower will be well." Qiao smiled repeatedly.
Shopkeeper Hu gestured to her with his thumb, and without caring about anything else, he hurriedly arranged for people to go.
Qiao Lianlian and Gu Shao returned to Gujiacun together.
In the past few days, the construction of the old house has taken shape. Qiao Lianlian has been discussing the details with Master Li and Master Zhang every day, striving to make the home comfortable and pleasing to the eye.
The masters who work hard are also very dedicated, and their neat shouts can be heard every day.
But today, the old house is a bit strangely quiet.
Qiao got off the donkey cart one after another, and the further he walked towards the old house, the more uneasy he felt.
She glanced at Gu Shao, and the two of them speeded up in unison, rushing towards the old house in a running posture.
As soon as I got closer, I heard a burst of crying.
¡°I don¡¯t know why, Qiao Lianlian¡¯s first reaction was to breathe a sigh of relief.
Fortunately, no one came to make trouble.
But in an instant she frowned alertly: Who would come to the old house to cry? And why did you come to the old house to cry?
Could it be that Mrs. Gu is dead?
This thought flashed through his mind. Qiao quickly shook his head and recited Emi Tofu silently in his heart.
"My life is so miserable, I am so miserable, I am so miserable." The woman's shrill cry suddenly sounded, frightening everyone around her.
Qiao pushed away the crowd helplessly, and as soon as he squeezed in, he saw a middle-aged woman in her forties, with ragged clothes and gray hair, slumped in the middle of the old house, wailing and wiping tears.
Next to her was Li Chunhua, who was holding a bamboo basket and pursed her lips.
Qiao Lianlian¡¯s head suddenly got bigger¡ªare these two enemies coming? (Remember the website address: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
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