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Chapter 378 Chicken Tenderloin with Double Mushrooms

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    Chen Xiayue spent a whole day but did not process the monsters collected by the store. Air-dried meat, bacon, sausages, etc. need some time, and the meat sauce and cold cooked food were not processed well.

    Chen Xiayue was tired. When she came out of the farm, she couldn't help but lay on Zhang Chengchuan's back and muttered, "I'm a little tired. Can you cook tonight's dinner?"

    Although Zhang Chengchuan's cooking talent is not as good as Chen Xiayue's, he has always taken the genetic evolution fluid. Coupled with his good memory, he can accurately calculate how many seasonings a dish needs, how long it takes to cook, and what the heat should be.  How big.

    Therefore, the food made by Zhang Chengchuan is also very delicious. This is probably the cooking skill of the science and engineering man. The amount of ingredients and condiments is accurate to the gram. The food he makes is not the same as that made by robots, but  It¡¯s also a little less flavorful than the one made by Chen Xiayue?

    But even so, Chen Xiayue still had to let him do it. Anyway, it was impossible for her to take over all the housework and let Zhang Chengchuan sit back and watch.  Why can't men do housework?  It's not like she didn't make money.

    Zhang Chengchuan is fine. It¡¯s not like he hasn¡¯t cooked in the past few years since his marriage. Even Liu Guiying, who strongly disapproves of her son¡¯s cooking, has been conquered by his cooking skills.  If the daughter-in-law doesn't want to cook, and she doesn't want to eat what she cooks, of course she is willing to let her son cook.

    Zhang Chengchuan didn't care that Chen Xiayue seemed to have the whole weight of her body on him. He put down his pen and sighed, "What do you want to eat tonight?"

    "I left a pheasant weighing sixty or seventy pounds. You can think of what to do with it." Chen Xiayue muttered, feebly.

    "Okay, you lie down for a while and take a nap. Nuannuan, I'll ask my mother to help you take a look. I'll make dinner tonight." Zhang Chengchuan said.

    "Yeah." Chen Xiayue really didn't want to move. She was really tired after dealing with Warcraft meat for almost a day. She planned not to put various medicines on the shelves tomorrow. After all, she didn't do anything today so she didn't have any in stock.

    Zhang Chengchuan helped Nuannuan back to the room and let her lie down. Then he turned around and moved Nuannuan's crib out. He asked Liu Guiying to help her take a look. If Nuannuan wakes up and is hungry, he can make milk powder for her.  drink.

    Zhang Chengchuan came to the kitchen and thought about making three chicken dishes.  A chicken weighing 60 to 70 kilograms is big enough, and three dishes can't be cooked. Moreover, their family only feeds four people, so there is no need to cook too many dishes.

    Zhang Chengchuan thought about it and planned to make Kung Pao Chicken, Three Cup Chicken, and Chicken Fillet with Double Mushrooms. It just so happened that these three dishes could all use pure meat. He planned to use one chicken leg to make the Three Cup Chicken and use other ingredients for the rest.  The local meat is about the same.

    Zhang Chengchuan took about half a catty of chicken breast and cut it into cubes, added salt and starch, mixed well and set aside.  Also chop dry red pepper and set aside.

    Heat the oil in the pot, add the red pepper and saute until fragrant, add the diced chicken and stir-fry, add the bean paste, stir-fry the red oil and pour in the cooking wine.

    Add sugar, soy sauce, vinegar, broth, and gravy, stir-fry, and finally add fried peanuts, stir-fry evenly, and a simple home-cooked Kung Pao Chicken is ready.

    After making Kung Pao Chicken, there are three cups of chicken. One chicken leg is still very big. Zhang Chengchuan chopped the chicken legs into pieces, blanched them in boiling water and took them out. Cut the onions into pieces, cut the carrots into diamond-shaped pieces, and washed the green peppers.  Cleanly cut into rhombus shapes.

    Heat oil in a pan, add a few pieces and stir-fry over high heat, then add carrots, onions and green peppers and stir-fry until raw, then add rice wine, dark soy sauce, light soy sauce and sugar to taste, stir-fry evenly over high heat to reduce the juice, a delicious dish  The three-cup chicken is also ready.

    Zhang Chengchuan used chicken fillet with double mushrooms and matsutake mushrooms. Wash the two kinds of mushrooms, wash the chicken breasts and cut them into strips, wash the rapeseed, cut it in half, blanch it, remove it and put it on a plate.

    Mix water starch, soy sauce, sugar, monosodium glutamate and salt to make a sauce, then add oil in a pan. When the oil is hot, add chicken fillets and take them out. Leave oil at the bottom of the pan, add chicken mushrooms and matsutake mushrooms, stir-fry and then add chicken  Continue to stir-fry the willows, add chili peppers and continue to stir-fry until the ingredients are completely cooked, then add the sauce and seasoning wine and serve.

    After the three chicken dishes were ready, he simply fried a stir-fried rapeseed heart. Four dishes were enough. He didn't plan to make soup. After all, what he ate tonight was porridge, and the rice soup just quenched his thirst, so there was no need to cook soup.  .

    Although the dishes are very simple, it takes time to wash, prepare and stir-fry the dishes. It has been more than an hour since Zhang Chengchuan finished cooking the meal, and it has almost gotten dark, which is just the time.  have dinner.

    "What a good day today is? Have you cooked so many meat dishes?" Liu Guiying looked at the dishes on the table and was very confused. Although their family's conditions were good, they did not eat meat every day.

    Why are you so generous today and do it all at once???Three meat dishes?  And it looks like they are all chicken. When did the family kill the chickens?

    "It's not a special day. Today happens to be a warm day for our family." Zhang Chengchuan said with a smile, "We don't need to make a big deal, but this is also a more meaningful day. It just so happens that our family just has some food."  OK."

    Liu Guiying looked at the dishes on the table and said, "There are only four of us in our family, and we can't finish all the dishes. Let's send some to your grandparents' house."

    "It's enough to just give it to the grandparents. As for the third and fourth bedrooms, it's not necessary. There is no reason for the elder brother to respect the younger brother.

    Zhang Chengchuan nodded. When he made it, he also took into consideration that his grandparents would give some as a gift, so the portion was a little larger.  He took a plate and put some of the three chicken dishes on the plate. He put all three dishes together on one plate and sent them to Grandpa Zhang and the others.

    After Zhang Chengchuan came back, it was time to start dinner. Zhang Deping and Liu Guiying started with the chicken fillet with double mushrooms. The chicken fillet was particularly smooth and tender. The chicken was not woody at all and the taste was very delicious.

    The taste of chicken mushrooms and matsutake mushrooms is also very good. These are relatively rare mushrooms, and there is absolutely nothing to say about their taste.

    Zhang Deping and Liu Guiying couldn't help but pick it up with chopsticks and stuff it into their mouths. The taste of the mushrooms was also very delicious, and they were not left out at all because they were not meat.

    Chen Xiayue took a bite of Kung Pao Chicken. The chicken was very tender and the peanuts were crispy. It tasted very good and went well with rice.

    Because Kung Pao Chicken has some chili pepper, although it is not very spicy, Chen Xiayue does not eat more. She eats more three-cup chicken and two-mushroom chicken fillet. Of course, she also likes to eat stir-fried rapeseed heart.

    "To be honest, I never thought that Ah Chuan's cooking skills are so good and the food he cooks is so delicious." Liu Guiying said proudly while eating.

    In the past, she doted on her younger son. Although she didn¡¯t let him do anything, she didn¡¯t ask him to do laundry, cooking or anything like that.  But I didn't expect that my son's talent in cooking would be so good. After getting married, he would be able to cook meals of this level when his daughter-in-law ordered him to cook.  (Remember the website address: www.hlnovel.com
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