"Wait a minute!" Li Yanling took out the things she bought today from the basket, including pork ribs, pig's trotters, and four taels of meat. There are also five enamel mouth cylinders.
"So many things?" Deng Xiaoyu couldn't help but blame, "Yan Ling, why are you shopping around again?"
Li Yanqiu was very disgusted: "Why did you buy so many pigs into the water? Waste of money!"
Li Yanling got angry: "The pig's trotters are for mother, not for you! You wait, I'll make garlic pork ribs for you, and I'll make sure you won't say anything about pigs in the water!"
She put more than half of the pork ribs in the space, but only took out half of the pig's trotters.
"It's better for Mom to do it!"
"No, I'll cook it!" There were many rib-type dishes in her previous life, but she came here and found that this is not the case here.
People in this era seldom eat human meat, including the old days, chefs like pork ribs and trotters were more good at it, and rich families ate a lot of dishes. But ordinary people are not. Most ordinary people cook it in soy sauce. What's more, different regions have different cooking styles, and they don't have all kinds of styles.
Deng Xiaoyu seldom cooks pork ribs and trotters, so it must not be as delicious as hers.
She is different, she has seen many rib dishes in her previous life, and she is also very good at them.
Although Deng Xiaoyu didn't have to do it, she still went to help in the kitchen. She said she wanted to see how Li Yanling did it. Li Yanling didn't refuse, so she let her watch.
Zhang Mo even ran to the kitchen to help.
With Zhang Mo's help, she spent the fastest time cooking a garlic ribs, and also stewed a corn ribs soup, specially for Deng Xiaoyu.
Confinement and breastfeeding period can not eat too many ingredients, nor can you eat too much salt, so add some corn wolfberry, the taste is much sweeter.
In fact, everyone can't wait any longer, but of course they won't say anything when they see the delicious dishes.
Only Li Yanqiu complained a few words: "Sister, why do you have to make this pig into the water? Bones, how can there be pork belly?"
They don't like pork trotter ribs, they still think fat meat is the best. Biting the oil in the mouth, that's the taste! Only Li Yanling is like this every time, she likes to buy bones and pig's trotters. This kind of thing has no oil or water, only a thin layer of skin, what's so delicious?
"You should eat less for a while!" Li Yanling was annoyed. In fact, she also understands the lack of oil and water in this era, and everyone likes fat meat.
Li Yanqiu immediately responded with a hum: "I don't want to eat!"
Li Yanling ignored her, put the ribs down, and asked everyone to eat together. The corn rib soup has not been served yet, and it will take a while.
"Dad, try the pork ribs, it's really good!"
Of course, Li Rongbiao is not welcome. This is the first time he has eaten some garlic pork ribs. After tasting a piece, his old eyes lit up: "Don't tell me, this taste is really delicious! I have never tasted such a bone, it is delicious!" "
"Cut!" Li Yanqiu was very disdainful.
"Brother Zhang Mo, eat more too!" Li Yanling took a piece for him. This time she bought a lot of ribs, not afraid of not enough.
This thing is different from meat. It doesn't need a meat ticket. She buys as much as she has, and she is never stingy.
Seeing Li Yanling pick up food for himself, Zhang Mo was so happy that his eyes narrowed with a rare smile: "Yeah!"
"Mom, your pork rib soup will be ready in a while, you want to eat something else!" Li Yanling took care of each one. (Remember the site URL: www.hlnovel.com