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Chapter 36 Cooking Anecdotes 4

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    Close the oven door a little bit, lower the fire, and wait for the noodles to be fully cooked. Lin Qing picked up a handful of shallots in the yard, quickly cut them into chopped green onions, and waited for it to be mixed with cold noodles later.

    After about two minutes, Lin Qing looked at the noodles and felt that it was almost ready, so he took off the pot, took out the noodles and immersed them in cold water, waiting for the noodles to cool.  At this time, Lin Qing put the frying pan on the coal stove, added a little edible oil, and when the oil was hot, turned the oil pan to spread the oil evenly on the surface of the pan. Lin Qing poured the eggs that had been stirred just now into the pan  , turn the wok quickly.  There was a burst of fragrance from the dining shed. The chickens hadn't eaten any food at this time, and the eggs were still the kind of native eggs, which smelled faintly.

    Han Dong smelled the fragrance of the eggs coming from the oil pan, felt the saliva in his mouth constantly rising, and his stomach seemed to start to growl.  "Xiao Qing is really capable", Han Dong thought, even the food is so delicious, you can tell it by smelling it.

    The fried eggs are golden and golden, with a thin layer, which is very appetizing, and it will increase your appetite just by looking at it.

    Guessing that the bottom is almost cooked, Lin Qing quickly turned the egg over.  The sound of sizzling from the oil pan from time to time annoyed Lin Qing for a while. Cooking in such a hot day is really torture.

    After the eggs are cooked, put the fried 'egg cake' on the chopping board, let it cool down a little, then put the wok on the fire again, this time to make some chili sauce, Father Lin is fond of spicy food.  Lin Qing and Lin's mother were fine, although they didn't repel them, but they didn't like Lin's father as much.  In less than two or three minutes, the fragrant chili sauce is ready.  The smell of chili sauce came from the dining shed. Han Dong was almost like Lin's father, he was addicted to spicy food.  Smelling the aroma of pepper in the air, I felt like I couldn't move my legs.

    At this time, the noodles had completely cooled down, Lin Qing fished the noodles into a large sea bowl, drained the water, and put it aside first.  Cut the warm 'egg cake' into shreds, and put it on the cooled surface together with the shredded cucumber and green onion that have been cut before.  He took out a small bowl, poured a little soy sauce, white vinegar, sesame oil, and added a little sugar to make a juice, then poured it on top of the noodles.  After stirring well, put the chili sauce just made into a clean bottle and can, ready for the eater to add it by himself.

    After Lin Qing finished her work, she turned her head and saw Han Dong still standing at the door of the dining shed, but there was a little longing in her eyes. Lin Qing was stunned, looking at Han Dong, her eyes fell on the freshly made cold noodles  , I can't help but laugh, is the young master hungry?

    "I'm going to the field to deliver meals to my parents. Are you at home or come with me?" Lin Qing asked again and again, wiping the sweat off his body.

    Han Dong thought for a while and said, "What about you, do you eat at home, or eat with your uncles and aunts in the field?"

    Lin Qing didn't think too much, and replied casually, "Of course I ate with my parents." He has always been like this in the past, but it is not possible to do this.  "What about you, haven't you said whether you are at home or going there together?"

    Han Dong immediately replied, "I'll go with you. I haven't seen what a real field looks like. Just go and have a look."

    Lin Qing curled his mouth, he is really a young master who doesn't know the sufferings of the world.  (Remember the site URL: www.hlnovel.com
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