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The next day Zhang Hongmei got up early, first lit the fire to boil water, then scalded the pressurized well with boiling water, filled the water tank with water, drank a glass of milk, ate a bean bag and went to school.
After studying intensely all morning, Zhang Hongmei told Liu Jingze about Huang Zhong's visit yesterday during lunch.
"Brother Jingze, the village brought smoked rabbits, Tai Nai gave the big rooster, San Niang gave two smoked grass fish, remember to go home for dinner on Saturday. Do you want cooked sweet potatoes?"
"I don't want it, you keep it for yourself, and I will definitely go back on Saturday."
Zheng Meili stretched her neck to listen to the conversation between the two.
"Student Zhang, I wonder if I can visit your house on Saturday?"
"What about Zheng Wenhui's upbringing?" Liu Jingze was really angry.
But Zheng Meili didn't seem to be angry, but looked at Zhang Hongmei with a smile.
"I'm really sorry, Mr. Zheng. I still had my uncle at home that day. I'm really embarrassed to invite others to dinner. I'm sorry."
"It's okay, classmate Zhang."
Zhang Hongmei thought to herself that this beautiful woman Zheng had a high rank. If someone called her so mercilessly, she would have broken off relations with him long ago. It was amazing to be able to follow behind him.
Liu Jingze was very angry and left with his lunch box. Zheng Wenhui smiled with a few people and followed closely behind.
"Cough! Actually, this is not a blessing. It's a disaster."
Zhang Hongmei and the three of them ignored Liu Jingzhang, and there was no way to continue this topic.
Zheng Wenhui trotted to keep up with Liu Jingze, "Brother Jingze, wait for me, don't you think so much of me?"
"Yes, I just look down on you, Zheng Wenhui, how did you become like this, what about your pride, your self-esteem?"
"You don't know why I became like this? I don't want anything for you." Zheng Wenhui shed tears silently.
Which woman has no self-esteem? Which woman is not proud? But now I have nothing. And there is still no loss in return.
"Zheng Wenhui, I've made it very clear to you. I only treat you as a friend and a younger sister, and I don't have any feelings for men and women."
"Hey! Are you talking about love here?"
A few male classmates came from behind and surrounded Liu Jingze and the two of them.
"Hehe, does it have something to do with you? The school doesn't expressly stipulate that boys and girls are not allowed to talk, right? What do you mean by labeling me like this?"
"Hehe, Liu Dacai's eloquence is still so good. It's okay. I'm just passing by, so you can chat slowly."
Zheng Wenhui stopped crying at this time, and kept her head down without speaking.
"Zheng Wenhui, this is the last time, I hope you will not appear in front of me again."
Liu Jingze left after finishing speaking. Talking like this is really hurtful. But if he didn't say it, Zheng Wenhui would be misunderstood.
Zheng Wenhui watched Liu Jingze's leaving back for a long time, and turned to leave until she could no longer see her.
Such a humble self did not impress Liu Jingze, a failure, a failure.
Just like that, it was Friday again, and the two went home together after school in the afternoon.
"Brother Jingze, let's go to the supply station. What do you want to eat tonight?"
"I want to eat dumplings."
"Is it cooked meat and cabbage, or raw meat and cabbage?"
"Cooked meat, I'm so hungry."
"How about steaming rice and meat at night? The meat is almost a month old. Fortunately, it's cold now, otherwise it would have gone bad."
"Okay, then I thought I was done with the steamed meat."
"No, last Friday I made dumplings with cooked meat and cabbage. You didn't come back, and it was dumplings again on Saturday, so I didn't eat meat.
By the way, Brother Jingze, Professor Kong may come over for dinner with Uncle Zhang on Saturday. "
"Well, I'll get up tomorrow morning to help you, there are too many dishes, you have to work for a while."
"It's okay, no, I'll stew the rabbit meat at night, and I'm going to cut the fish into pieces and fry it.
It would be nice to stew the big cock tomorrow, so that tomorrow I won't be too nervous. "
When the two came to the supply station, they were stared at by the staff. Every time they came at this time, they got off work in a few minutes.
Zhang Hongmei bought four cabbages, two radishes and nothing else.
? Back home Mr. Liu Jingze's stove, Zhang Hongmei lit a fire to boil water and fish for rice.
Zhang Hongmei took the shredded carrots prepared last Saturday out of the space, so that Liu Jingze can eat only meat, and he doesn¡¯t have to worry about it.??, there must be food.
Zhang Hongmei stir-fried carrot and fungus shreds with sweet noodle sauce and dried chili, and it really tasted like fish-flavored shredded pork.
Liu Jingze had already chopped the rabbit into small pieces, and the smoked chicken was also in small pieces.
The fish is split from the middle and then changed to a knife.
Zhang Hongmei looked at the fish, "Brother Jingze, you don't need to cut the pieces too small, this fish can only be eaten by stewing."
Zhang Hongmei brought the rice into the dining room, and poured the chopped rabbit pieces into the boiling water.
"Let's eat Hongmei first, the smell makes me so hungry I can't stand it."
"Right now, just cover the pot."
Zhang Hongmei was full after eating a bowl of rice, and no longer cared about Liu Jingze, but went to the kitchen. The water in the pot boiled, and the rabbit meat was taken out with a strainer and soaked in hot water.
Brush the pan to boil water and blanch the chicken.
In the end, the fish meat is just cleaned with clean water and dried.
The fire in the stove was booming, Zhang Hongmei decided to stew the rabbit meat, no need to add coal to the stove, just simmer slowly.
Drain the rabbit meat first, put oil in the frying pan, add Chinese prickly ash, aniseed fragrant leaves, and a few dried chilis, stir fry until fragrant, put the rabbit meat and stir fry continuously until every piece of rabbit meat is sticky Oil, then add soy sauce, put a spoonful of sweet noodle sauce and continue to stir fry.
Add boiling water, cover the pot and simmer slowly.
The two of them washed up and went to bed.
Early the next morning, after Zhang Hongmei got up and washed, Liu Jingze also got up.
"Brother Jingze, shall we eat fried rice with eggs?"
"Okay, I'll go make a fire."
Zhang Hongmei lifted the lid of the pot and the rabbit meat has already condensed into a ball, heat it up for a while to see if it is rotten?
The two of them lit a fire non-stop after eating.
Zhang Hongmei stewed the rooster in a large pot, and after a while the rabbit meat was ready, then stewed the fish on the stove.
Soak the fungus and pine mushrooms. Then let Liu Jingze go to the supply station to see what kind of vegetables can be bought?
When the rabbit meat was boiled again, Zhang Hongmei took out a piece and tasted it, and it was already stewed. Take it out, brush the pot and stew the fish.
When Liu Jingze came back, he brought back four catties of eggs, two catties of tofu, two catties of bean chips, two catties of mung bean sprouts, and four green onions.
"Hehe, I'm lucky today, I bought them all."
"Great, there are many good things." Zhang Hongmei went into the room and took out the thread to roll the bean chips into rolls. Put it in the pot of stewed chicken, chicken soup and bean chips, it's delicious when you think about it.
Spicy tofu, fried shredded carrots. Stir-fried meat with pine mushrooms and green onions. Don't do anything else, if you can't eat, you have to eat leftovers.
As for the bean sprouts, keep the bean sprouts for spring cake rolls at noon tomorrow.
Really, it will be the beginning of spring soon. (Remember the site URL: www.hlnovel.com - Didn't finish reading? Add this book to your favoritesI'm a member and bookmarked this chapterCopy the address of this book and recommend it to your friends for pointsChapter error? Click here to report
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