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Volume 2: Little Success in Cooking Chapter 314: Unfortunately Defeated

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    The ten contestants on the first speedboat were played quickly, and some of them were just repetitive and monotonous work plots that were fast-forwarded.  The same will happen next, the different choices will be shown for a while.  The screen flashed, and Ouyang Mingliang appeared on the screen. She chose the job on the dock with a smile. Strangely, although she was also working part-time, the camera stayed on purpose for a while.  Suman soon discovered that she was different from others. Whenever a fishing boat docked, Ouyang Mingliang would go up and check it out. After repeated attempts, she finally selected a fish that was perfect in all aspects.  The judges began to whisper: "Yes, working in the place closest to the ingredients allows you to choose the best ingredients as soon as possible." "You are worthy of being a chef from that place." Suman bit his lower lip and forced his attention.  Focus on the screen.  After Ouyang Mingliang, it was senior brother Han Tao who once again got a longer shot. He mortgaged his watch to a fishing boat on the pier, batched a basket of seafood to sell in residential areas, and then restocked after selling out, and so on.  At the end of the day, the income was considerable. In the end, he used his income to buy a bunch of abalone. Then, the camera flashed, and Bao Ziling and Zhu Laoer actually appeared on the screen together.  As the only pair of chefs working together, the two received eager attention from the guests.  They actually opened a food stall right on the beach, made a simple stove using stones, and cooked stone grilled fish! Suman's eyes were filled with excitement. He originally thought that his vision was high enough, but today it seems that his ideas  Still confined.  When she appeared in the picture, Suman felt ashamed for a few seconds. She thought she had gone deep into no man's land, but she didn't expect that the camera was following her everywhere. Every step she took with caution looked so ridiculous.  The judges' chuckles rang in their ears, "This girl is so cute." "Look at the way she throws stones, does she look like the girl who was abandoned in the candy house?" In the fairy tale candy house, food is scarce.  The parents had no choice but to abandon their daughter. In the first two days, the girl secretly picked up a pile of white stones and took them with her. She threw them away and relied on the marks made by the stones to run back. On the third day, the girl did not have time to pick up the stones.  She could only tear off half of the bread in small pieces. As you can imagine, the bread was eaten by the birds in the forest. As a result, she walked deep into the forest and unexpectedly found a building.  A hut built of chocolate, cakes, biscuits and candies. Suman's face felt feverish. A big hand fell on the top of her hair and rubbed it hard. Suhang's laughing voice rang in her ears: "Why are you so stupid?"  "¡ª¡ª" George VIII felt very thirsty. He took a big sip of wine and his eyes were glued to the screen. He was so stupid and cute. How could someone be so stupid and cute! Soon, the contestant  After the playback of their process of obtaining ingredients was completed, the spotlight was once again on Old Andrew. He loudly said: "In the first stage, the outstanding performer is Miss Ouyang Mingliang. She obtained the freshest and perfect ingredients on the dock today."  "Mr. Han Tao, he was able to use his skills as a chef to explain the quality of ingredients to customers while selling seafood, and achieved great success!" "Mr. Bao Ziling and Mr. Zhu Er, ahem, I must say that they are not allowed to form a team next time.  Participating in the competition, you fully use your job as a chef to earn income. You are the best in this competition. The above four can directly enter the next round. Let us cheer for them!¡± Thunderous applause sounded. Obviously, the distinguished guests were very satisfied. Look.  Watching the performance of the contestants and then tasting the food is the most interesting part of the Gourmet Chef Competition.  Next came the cooking skills score, and the cooking process of the contestants began to be played on the screen. Bao Ziling and Zhu Er once again caught the eye. They unanimously chose grilled clams! There was a wire mesh on the charcoal stove, and clams, scallops, etc. were placed on the wire mesh one by one.  On top, with the heating, the originally closed clams opened their shells little by little, revealing the white tender meat inside. Gradually, the juice began to come out of the shell bowl, and the soup gradually overflowed, which was similar to Suman's fried mushrooms.  Then, the two of them used their own methods. Bao Ziling made a seafood hot sauce, using fresh shrimp as a base. It looked ruddy and very attractive.  Zhu Erzeyu crisply sprinkled the clams with salt, pepper, chopped green onion, and minced garlic, and simply made the original soup into the original food. Each clam is like a small bowl, filled with milky white soup. Take a look.  , which makes people unable to help but swallow their saliva.  Ouyang Mingliang also received attention. To everyone's surprise, she chose the freshest fish, and the final ingredients used were fish skin and fish soaking! The fish skin is very thin and can be easily steamed or stewed.  Just rub it off and you can barely feel the fish skin.  But in fact, fish skin is a very elastic ingredient like pig skin.  After being dried and processed, it tastes very elastic, similar to the texture of pig skin, but more delicious.  Made by Ouyang MingliangThe fish skin is mixed with green and red chili shreds, which makes it very appetizing at first glance.  Senior Brother Sun also took an unusual approach. He made a simple abalone porridge. The snow-white porridge and abalone almost blended into one. I don¡¯t know how it was simmered. The most surprising thing was the side dishes that go with the porridge.  , it turned out to be a plate of abalone sausage! Several people once again received high praise from Old Andrew - the processing of ingredients is unique and innovative, while giving full play to the original flavor of the ingredients. Every bite makes people feel their souls trembling.  , the dishes of several people, without exception, got the highest five points.  Suman clenched her hands into fists, her fingernails dug into her flesh, and stared at the screen. The huge screen was divided into four, and on it were the smiling busts of Ouyang Mingliang and the others! She thought she was strong, but she still fell behind.  A bargain! Fish skin, fish maw, abalone intestines, these ingredients have never occurred to her. She is used to eating all kinds of barbecue, but she forgot that clams are also a kind of meat. In the end, Suman¡¯s dish got a score of four. It won because of the fresh ingredients and the perfect heat.  , the disadvantage is that this dish is not surprising, there is no freshness that people expect, so it was deducted one point by the judges.  In addition, she also scored four points in the search for ingredients. The two combined together are good or bad. Among the players, she is barely at the upper level. She is still far behind Ouyang Mingliang.  There are some chefs who work outside their home, because they only pick the ingredients after their wages are settled. As a result, the ingredients they receive are not fresh enough, and they only get three points in the first step.  And it is very difficult to get five points in the hands of these gourmets who have developed enough appetites. In the end, most people's dish ratings stop at three or four points.  After comprehensive calculation, more than a hundred contestants were eliminated in the end, and there were about eighty-six novice chefs left. Suman watched her name being taken down from the long table. She bit her lower lip and doubted for the first time.  Can he win the throne of the new king?  Su Hang noticed her expression and frowned. It was just that he was taciturn by nature, but he didn't know how to comfort and enlighten Su Man. He could only press his big hand heavily on Su Man's shoulder to convey his concern.  Suman was unusually silent. It wasn¡¯t until she got her phone back that she seemed to have found her backbone. After a moment of hesitation, she sent a text message to Xiao Ling: Hey, I may not be able to win the title of King of Chefs.  Xiao Ling¡¯s reply arrived quickly: What is Chef King?  Can it be eaten?  My requirements are not high, you just need to be able to make sweet and sour pork ribs. Suman's depression was washed away by this sentence, and he couldn't help but laugh and curse: "Foodie". Foodie Xiao quickly added another text message:  The young master is responsible for making money to support the family and being as beautiful as a flower. You only need to be responsible for eating, drinking and having fun. Suman stood up straight, and the big stone on her heart disappeared instantly. She held the phone, and her heart was full of happiness that was about to overflow. For the first time, she  I feel that maybe she relived her life just to meet Xiao Ling.  Suman calmed down and regained a sense of normalcy. She turned around and watched the game again. To be fair, her performance in the first level was already very good. She would still choose this way again.  She breathed a sigh of relief. Maybe, she shouldn't be too obsessed with winning or losing, but should seriously enjoy the game. Such a game is really rare and so interesting.  It was another carnival night. Early the next morning, as the sun had just risen above the sea level, the resounding wake-up call sounded throughout the HOD.  The young chefs had not yet recovered from yesterday¡¯s excitement, and they walked up to the deck one by one with sleepy eyes. Old Andrew, already wearing a suit and leather shoes, holding a small French horn in his hand, stood on the deck in high spirits, waiting for them.  "Children, next, we have to start the second level of the game!" Everyone became energetic. Suman opened his eyes wide. The first level was already so abnormal. What will happen in the second level? "Old Andrew's old trick"  Zhong Shi pointed at the huge screen behind him again. Everyone looked up. Under the reflection of the morning sun, everything seemed hazy and unclear. Rows of multi-national characters turned around, and finally a familiar Chinese character appeared: ¡ª¡ªYou really are.  Do you understand food?  Suman narrowed his eyes, and a bad premonition arose in his heart. When he thought about the first level test questions, he felt even worse. The organizing committee of the American Chef Conference was really cheating. Old Andrew flicked his fingers, and he immediately had two thoughts.  A waiter came forward together, holding a transparent box similar to a ballot box in their hands, which was filled with folded paper cranes in various colors.  Old Andrew's voice was hoarse, like the devil's temptation: "Next, you will face different tasks to solve people's food problems. The time is limited to one week, and your score will benefit from the employer's satisfaction with you."  After a pause, Old Andrew stiffly raised the corners of his mouth, "Okay, now let's draw lots. Sometimes, luck is also a kind of strength."
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