"You brat, you're not afraid of being outspoken when you talk big, hahaha." Liu Qiming said boldly, as if he had heard a joke. "After half an hour, if you can separate the beasts, I will take your last name." Zhou Cang laughed. Looking at the clown-like appearance of the two of them, Yan Nantian showed a look of disgust. Since Yan Nantian dared to say it, he would naturally have the ability to do it. "Boy, don't be too impulsive. The hide of the bull is tough and thick, and difficult to handle. Even I may not be able to cut it apart in half an hour." Liu Qiang frowned slightly, tugged on Yan Nantian's sleeve, and reminded in a low voice. . "Don't worry, Mr. Liu, since I dare to say this, I will definitely be able to do it." Knowing that Liu Qiang was kindly reminding him, Yan Nantian didn't want him to worry. If it were another magical beast, Yan Nantian might not have such confidence, but the sword skills Yan Nantian learned were written by Cook Ding during the Warring States Period, and what Cook Ding was best at was cutting up beef. This is also the origin of the idiom "Pao Ding Jie Niu" . When Yan Nantian was practicing the Chef Ding knife technique, in order to understand the true meaning of this knife technique, he stayed in a beef slaughterhouse for half a year and became very good at cutting beef. On the kitchen table in front of Yan Nantian, there were various kitchen utensils. After Yan Nantian glanced at them, he picked out a boning knife and walked to the table where the bull beast was placed. Cutting meat is the basis for being a chef. Large livestock such as bull beasts must be dismembered before cooking. The leather, meat, and bones of Warcraft are very hard, so cutting meat is not an easy task. And depending on the different dishes, different parts of the beef are required. If it is an inexperienced chef, the meat is often messed up and of different sizes, and it is impossible to make exquisite dishes. Yan Nantian walked to the carcass of the bull beast. He did not rush to cut the beef with a knife. Instead, he looked at the bull beast carefully. He found that the bull beast was nearly ten feet long and had fluffy coarse hair on its shoulders. It was similar to the Americas on earth. Bison are very similar. To cut a whole cow into different parts, you not only need superb knife skills, but also need to understand the physical structure of the bull beast. Only by understanding the bones, tendons, muscles, and blood of the bull beast can you be able to cut it. The sword is like a god and can be used with ease. After Yan Nantian looked at it for a while, he still did not cut the beef immediately. Instead, he put the boning knife aside and put his hands on the skin of the bull beast, as if he was stroking the beast and making love with the beast. massage. Yan Nantian¡¯s strange behavior lasted for a long time, making everyone impatient, thinking that Yan Nantian would not cut the beef and was deliberately stalling for time. "Boy, this bull beast is not your wife. As soon as you look at it and touch it, you might want to kiss her." Zhou Cang spat and teased. "In my opinion, this kid has been thinking about it for a long time and has no idea where to strike. He must have been panicking for a long time." Liu Qiming snorted and shook his head slightly. No wonder everyone is impatient. Let a fifteen or sixteen-year-old boy divide a tough monster like a barbarian bull. It looks like he is fooling around. "Don't talk yet. There's less time to burn the incense now. Let's see what he does next." Wu Qiankun warned, stopping the two disciples from sarcastically, staring at Yan Nantian's actions, with a hint of reminiscence on his face. color. When he was young, Wu Qiankun once traveled and was lucky enough to meet a senior spiritual chef. When the senior spiritual chef was dismantling the magical beasts, his actions were somewhat similar to Yan Nantian's. They first observed carefully and then touched the magical beasts with their hands. After getting familiar with the skeleton and mechanism of the monster, you can cut the monster into pieces without any hesitation. After Wu Qiankun saw that scene, he was immediately shocked by the other party's cooking skills. He even wanted to become his chef, but was politely declined by the other party. Wu Qiankun still feels it is a pity. After recalling for a moment, Wu Qiankun showed a wry smile, shook his head slightly, and said, "I guess I'm overthinking it. This kid is so young and has never practiced spiritual power. How can he possibly compete with that senior?" A quarter of an hour. After that, when everyone was waiting impatiently, Yan Nantian finally moved. He was holding a knife in his right hand, and the movements in his hand were extremely fast. When the blade fell, the skin of the beast was cut open. Seeing this scene, all the doubts were silenced. Just cutting the skin of the beast was definitely not an easy task, let alone such a fast speed. The boning knife in Yan Nantian's hand did not stop after cutting through the beast's hide, nor was it hindered in the slightest. It cut along the skin of the beast, just like cutting window paper, and cut the hide from the beast. Fleshly peeled. "What a precise knife technique. There is only a very small gap between the skin and the meat of the cow. OnlyOnly by opening that gap can the cowhide be easily peeled off, which even a skilled chef would find difficult to do. "Liu Qiang rubbed his eyes and said incredulously. Yan Nantian's movements were smooth and smooth, and he quickly peeled off the cowhide. There was only one knife wound in the entire cowhide, and it was almost completely peeled off from the flesh. "The cowhide is extremely hard. , he actually peeled it off easily, even I couldn't do this, how could this kid do it! Zhou Cang said with his mouth wide open. After Yan Nantian peeled off the cowhide, he began to cut the meat of the bull. The boning knife flew up and down, easily cutting through the meat, breaking the bones and muscles, and cutting every piece of meat neatly. "Damn it, this kid can't be possessed by a ghost. How can he have such powerful sword skills? He can't really cut this bull beast into pieces in half an hour. "Liu Qiming's eyes widened, and his mouth opened wide enough to drop a steamed bun. "According to his progress, it may not take half an hour to carve up this bull beast. "Wu Qiankun's eyes were bright and he stared at Yan Nantian closely, with a hint of admiration on his face. The sword skills used by Yan Nantian are far beyond the standards of his age. Even calling him a genius is not enough. However, as long as he is well cultivated, I believe he is a talented person. "Damn, this guy is really secretive. Although I thought he was good at cooking, I didn't expect him to be so good, except for the master. , I have never seen anyone more skillful with a sword than him. "Liu Qiang muttered to himself, regretting bringing Yan Nantian to the interview. If he had known that Yan Nantian's sword skills were so good, he would have taken him directly to see Zhou Xuebin and asked Zhou Xuebin to accept him as an official chef directly. In this way, Zhou Xuebin would have one more powerful person. Assistant. But it's too late to say anything now. Wu Qiankun saw Yan Nantian's sword skills, and according to Liu Qiang's observation, the other party also admired Yan Nantian very much, and I'm afraid he also wanted to use this kid's sword for his own use. If the law is so powerful, could it be that he has cultivated spiritual power and deliberately hid it, pretending to be a pig and eating the tiger? Lin Yue'er asked in a sweet voice. "Impossible. This kid's strength to hold the knife is not very strong. He is probably just like an ordinary person. He has not borrowed any spiritual power at all." "Wu Qiankun shook his head and said. "Since this kid has no spiritual power, why can he divide the wild bull beast so easily? "Lin Yue'er asked even more puzzled. "This boy is not very strong, but he is skilled and clever in knife skills. He knows the body of the cow very well. According to the structure of the bull, he inserted the knife into the gap between the muscles and bones of the cow's body, and it was easy. Cut the beef bones into pieces. "While Wu Qiankun was explaining, he also valued Yan Nantian more. "Brother Wu, this kid's sword skills are so skilled, it doesn't look like it can be used by a young man. " Lin Yue'er said with a surprised look. "Yes, this kid's knife skills are not only fast, but also accurate and fluent. Judging from my many years of experience as a chef, it takes at least dozens of steps to achieve such proficient knife skills. years of experience. "Wu Qiankun said with emotion. "This kid, isn't he really a genius? " Seeing Yan Nantian wielding his sword, Lin Yue'er couldn't help but rub her eyes, with an incredible look on her pretty face. Yan Nantian's figure suddenly became taller in her eyes. " Yan Nantian didn't know that just now He was still disliked by everyone, but in just a quarter of an hour, he became a favorite in everyone's eyes.