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Text Chapter 3 What is tofu

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    The reason why Yan Nantian proposed to find tailors and children to do publicity was out of helplessness, because this world is equivalent to ancient China, and cultural knowledge and printing technology are not universal. According to Yan Nantian¡¯s experience on earth, in the end,  The simple and quick way is to promote through text, but writing is not widespread in this world, and many people do not know how to read at all.  In addition to written promotion, Yan Nantian also thought about promoting it through picture albums, with pictures of some dishes on it. However, current printing technology is underdeveloped and the effect cannot be achieved.  After these two methods didn't work, Yan Nancai came up with the current method, and then he gave up the idea and said: "Da Wa, don't ask now, you will know when you get back." "Dacheng, Da Wa, then  Just take a trip," Yan Yunhua ordered.  If Yan Yunhua had his way, the restaurant wouldn't have collapsed like this. Now that Yan Nantian has an idea in his mind, it's better than a group of people standing still.  "Okay, old shopkeeper." Seeing Yan Yunhua also speaking, Zhou Dacheng agreed, and then walked out of Yipinju with his son.  "Xiaotian, there are still seven days left, do you think the restaurant's business can really improve?" Yan Yunhua asked in confusion when he saw Zhou Dacheng and his son leaving.  "Grandpa, don't worry, it will definitely work!" Yan Nantian said confidently.  "I hope so." Yan Yunhua nodded, but he still didn't have much confidence in his heart.  "Grandpa, let's go to the kitchen now. No matter how good the promotion is, it is just a auxiliary means. In the end, we still have to rely on delicious dishes to attract customers." Yan Nantian suggested.  "You're right, I'll take you to see it." When he mentioned the kitchen, Yan Yunhua became more energetic and led Yan Nantian towards the east side.  Yan Nantian has been reborn for half a month, but has not yet entered the kitchen. At this time, he couldn't help but feel a little excited, wanting to see what the kitchen in another world is like.  The kitchen of Yipinju is on the east side of the first floor. The kitchen area is not very large, only more than 20 square meters. There are two tall stoves on the right side, which are used for making fires for cooking.  A long wooden table is placed in the middle, with a round chopping board on one side and knives, pots, bowls, ladles, basins, as well as some vegetables and spices on the other side.  There are a lot of wood stacked on the left side, as well as wooden cabinets that are as tall as a person; and the top of the roof is not vacant either. There are several iron hooks hanging on it, and there are several pieces of pickled bacon on the hooks.  The most eye-catching thing about the entire kitchen is the wall directly opposite the door, where a portrait of an old man with a long beard is enshrined. In the lower right corner of the portrait is written the word "God of Cooking".  "Xiaotian, hurry up and put some incense on the Master of the Kitchen God, and let him bless you and keep you safe, and bless our first-class residence to survive this disaster." Yan Yunhua walked into Chu Feng, bowed to the portrait of the God of Cooking, and then  He ordered to Yan Nantian on the side.  "Yes, Grandpa." Yan Nantian responded. Although he didn't have much respect for the so-called God of Cooking, he still followed his grandfather's words and respectfully offered incense and saluted.  After Yan Nantian worshiped the God of Cooking, he observed the environment of the kitchen and found that it was very similar to the kitchen in ancient China, but the vegetables on the table were a little different.  When it comes to cooking, the importance of ingredients is self-evident. Yan Nantian carefully observed the vegetables and seasonings on the table. After combining the memories in this body, he discovered several types similar to those on Earth.  food.  Among them are soybeans, cabbage, cucumbers, etc. Although the taste is somewhat different, the difference is not very big. The seasonings also have sour, sweet, spicy and other flavors, which meet the basic cooking requirements.  After Yan Nantian finished looking at the vegetables and seasonings, he looked at the iron hooks on the side. There were several pieces of marinated meat hanging on the iron hooks, which were similar to pork on Earth, but the meat was tighter.  "Xiaotian, after observing for so long, have you noticed anything?" Yan Yunhua asked.  "Grandpa, there are a lot of vegetables in the kitchen. Why is it that there is only one kind of meat, and it is pickled bacon? Is there no other fresh meat?" Yan Nantian asked.  "Xiaotian, you are not a family member. You don't know that firewood, rice, oil and salt are expensive." Yan Yunhua sighed and said: "Since ancient times, the cost of raising livestock has been too high. One pound of meat can be exchanged for more than ten pounds of rice and noodles, which has led to the high price of meat.  "How can ordinary people afford it?" "Isn't there an eternal forest outside Wujiang Town? Why don't you go hunting in the forest?" Yan Nantian asked doubtfully.  "Silly boy, the creatures that live in the eternal forest are all high-grade monsters. They are powerful, rough-skinned and thick-flesh, hard to be hurt by swords and hard to penetrate by fire. Even if there are real monster ingredients, ordinary chefs can't even use the skin of monsters.  It can't be broken, let alone cooking." Yan Yunhua shook his head and smiled bitterly.     "grandfather,I heard that someone uses the meat of World of Warcraft to make dishes?  How do those chefs do it?  "Yan Nantian asked. "That is not an ordinary chef, but a noble and powerful 'spiritual chef'.  "Yan Yunhua explained. "What is the difference between a chef and a spiritual chef?  "Yan Nantian asked. "Chefs cook for ordinary people. As long as they are willing to put in the effort, they can cook it; while spiritual chefs cook dishes for cultivators. Each one of them is a great big shot. The entire Wujiang Town is ranked second to none.  Countable.  "Yan Nantian said with a look of reverence. "Then how can I become a spiritual chef?  "Yan Nantian said. "To become a spiritual chef, the prerequisite is to be a cultivator and possess spiritual power, spiritual knowledge, and spiritual fire.  Yan Yunhua showed a solemn look on his face and explained: "Spiritual power can break the skin, flesh, muscles and bones of monsters; spiritual fire can roast the flesh and blood of monsters; spiritual knowledge can accurately judge the spiritual power contained in dishes.  Make the spiritual power of the dishes more easily absorbed by the human body; only by combining these three can the flesh and blood of monsters be cooked into dishes containing spiritual power.  "After hearing Yan Yunhua's explanation, Yan Nantian couldn't help but open his mouth. He felt that a door in the sky was opening to him. Isn't the spiritual chef what he has been pursuing? On earth, Yan Nantian has been pursuing the way of cooking.  However, the earth's spiritual power is thin and the ingredients are ordinary, so he has not achieved much success in cooking for a lifetime. Now that Yan Nantian has come to another world and understands the power and magic of spiritual chefs, he naturally wants to become a spiritual chef.  Only then can he realize the value of his life and live up to his time traveling to another world. Seeing Yan Nantian¡¯s longing expression, Yan Yunhua couldn¡¯t help but shake his head slightly. Once upon a time, he also wanted to become a spiritual chef, but after he actually came into contact with the spiritual chef.  , only then did he realize how ridiculous his idea was, and how difficult it was to become a spiritual chef. ¡°Xiaotian, don¡¯t be too ambitious. Instead of dreaming about becoming a spiritual chef, you should be down-to-earth and become a chef first.  "    "yes.  " Yan Nantian responded, took a deep breath, and suppressed the excitement in his heart. "Becoming a spiritual chef is certainly Yan Nantian's goal, but from Yan Yunhua's description, Yan Nantian can also tell  , it¡¯s not that easy to be a spiritual chef. ¡°Moreover, compared with the woman who becomes a spiritual chef, Yipinju¡¯s plight is more urgent. Otherwise, once the rent cannot be earned within seven days, the survival of both the grandfather and the grandson will be a problem.  Not to mention becoming a spiritual chef. Only by successfully running the Yipinju Restaurant business can Yan Nantian have a guarantee of survival in another world. Only with certain financial capabilities and connections can he be qualified to pursue the path of a spiritual chef.  You must have lofty goals and be down-to-earth, so that you can move forward steadily towards the goal step by step, and one day you will always succeed. With the desire to become a spiritual chef in his heart, Yan Nantian returned to the kitchen.  He began to think about what dishes to make that could revitalize Yipinju Restaurant in a short period of time. According to Yan Yunhua¡¯s previous description, most people couldn¡¯t afford it because of the high price of meat, so Yan Nantian focused on the preparation of dishes.  On top of the vegetarian dishes. However, after Yan Nantian looked at all the vegetables for a long time, he felt that something was missing. Finally, he suddenly realized that tofu was not available on the Chinese dining table.  It is a delicacy that has a history of more than two thousand years and can be traced back to the Han Dynasty. There are countless delicacies made. Tofu is known as "plant meat" and is mainly made from soybeans.  Soybeans contain more protein and fat, so the nutritional value of tofu is also higher. In ancient China, meat was also a luxury product that ordinary people could not afford all year round. The taste of tofu is similar to meat, so many people use tofu as a substitute.  Meat. Moreover, tofu itself has little taste. It is a versatile ingredient and can be used in countless dishes, such as mapo tofu, Dongpo tofu, crispy tofu, tofu with green onions, stinky tofu you can  In this way, when meat is lacking, tofu is the best substitute, but Yan Nantian didn't see it and couldn't help but asked with some confusion: "Grandpa, why is there no tofu in this kitchen?  "    "Tofu!  " After hearing Yan Nantian's words, Yan Yunhua scratched his head and asked in surprise: "What is tofu?  "
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