"High temperature fee, really?" Mark and his friends exclaimed happily, joking, eight dollars a day, although it is not much, it is forty dollars a week. This money can be used for dates and a good meal. Meals. Mark told his girlfriend the news immediately. "Really, that's great. Mark, you must complete the task assigned by Mr. Li." "I promise, I will do it well." Mark was very motivated and started to prepare. His companion was surprised, but after hearing After what Mark said, everyone realized that the boss had rewarded Mark in advance for the 80% high-temperature fee, and everyone took advantage of it. With this idea in mind, Mark's work went much more smoothly. He didn't wait for Bailey to come over and explain, and he started to get busy here. "Miss Bailey." Mark and his four partners were dismantling the protective net around the dock and resetting it. Bailey came over after sending Li Han off, intending to take a look and implement what Li Han had told him. "Mark, Han has told me that you will be responsible for the dock. If you need anything, please contact me at any time." Bailey said. "By the way, I'll pick up the $10,000 from the headquarters tomorrow morning." "Yes." Mark watched Bailey leave. "Mark, you've become prosperous." "Yes, yes." Everyone is lying if they say they don't envy Mark. He met a mysterious boss just two days after he came to work, and he was so valued that he even asked Mark to be responsible for a project. , this is a benefit that even old employees may not have. ???????????????????????????????????????????????????????????????????????????????????????? Mark was excited and proud. At the same time, he secretly made up his mind to do this well and make the lobster fishing spot as safe as possible. Mark clapped his hands. "Everyone has worked hard and done well, and everyone will be rewarded." Li Han, I didn't expect that a casual mention would lead to so many things. Back at the small building, Li Han called his friends Weili, Kaidi and Cynthia and invited them to the party tomorrow. "Kelly is back, that's great." Of course, Ronald and his wife and Marbury were indispensable. At the cattle farm, Li Han called one by one. After going around, Li Han remembered Chris. This guy , I have done a lot of things recently. Repurchasing part of the shares of Li Han and Liu Ming Resorts, and doing something big. Taking advantage of the popularity of Komi Star tourism, Chris Manor has now become a well-known resort. Many tourists from Canada come here for vacation. The hotel Directly specify Chris Manor. "Han, you are finally back." Chris was very happy to learn that Li Han was back, especially after receiving Li Han's invitation. "I will definitely go there. Let's have a few drinks then, Han. I happen to have something else I want to talk to you about." Li Han and Chris chatted again, hung up the phone, and thought for a while to wait for Andre. After a while, Li Han called Mimizi's father. Unfortunately, the connection was not connected. I found out in the evening that Mimiko and her father had returned to Japan to pay homage to their mother. In the evening, Li Han worked in the space for four or five hours, preparing, picking, and mixing the seasonings. It was almost 12 o'clock when he finished the work. He only mixed the seasonings. The mixture was almost a hundred pounds, which could be used for at least ten days. Half moon. After taking a shower, I took the condiments to the car, returned to the room, and fell asleep as soon as I lay down. Early the next morning, Li Han started to get busy. Bella helped contact a store opened in Louisiana. Not to mention, although this guy did not have lobster cooking equipment in the store, he brought a set of professional equipment. Good guy, I haven¡¯t used it much. There are not many crayfish here in Montana, and not many people eat them. I have been keeping them. They are well maintained. Li Han bought them directly and brought them over. I saw that they were big. It can burn more than 100 kilograms of large pots and pans at one time, and it also comes with a bucket net, heating equipment, and other tools. "It's so big." Liu Xiaoxiao ran over with a group of little people to watch the fun. "Uncle." "Michelle is here." "Yes." Michelle came over sweetly and kissed Li Han. "You're so good." "Han, what are you doing with such a big pot?" Liz walked around the big pot. "Boil the lobster." Li Han, use tap water to clean this big pot. ??Actually, it is a pot, more like a movable iron cart, more than one meter long, about one meter high, and ten centimeters wide. "When this pot is cooked, it will weigh several hundred pounds, right?" "That's full. However, when cooking crayfish, you have to leave a lot of space. The pot should be 50 to 60 percent full. I just asked, and it's about 150 pounds. The best ones, if they weigh more than 200 pounds, they won¡¯t taste good,¡± Li Han said. "Dudu, give daddy the mountain spring water." Li Han turned to look at Dudu. "Yeah." The water from the mountain spring turned white. It was the space spring water that Li Han pretended to be. It was a small bucket that the little guy brought here. "Add some mountain spring water and it will taste better." "What is this?" Liu Xiaoxiao asked when she saw Li Han holding something like a piece of red and yellow butter. "I prepared the seasoning myself." Li Han said with a smile. "Why haven't the lobsters been delivered yet?" "Han, don't even look at what time it is." Liu Xiaoxiao muttered. Li Han glanced at his watch and smiled sheepishly. It was not yet ten o'clock, and he had just collected the first network. It would take more than ten minutes to deliver it. "Okay, help me cut the corn." Li Han said. "After we finish cooking this pot, we will cook another pot of American-style crayfish." Compared with the spicy crayfish, it has more ingredients. Even Li Han's ingredient has Chinese medicinal ingredients in it, which can neutralize the crayfish and warm the herbs. No amount of this herbal spicy crawfish will go wrong. Compared with American-style crayfish, the seasoning is much simpler, with some chili peppers, etc. According to American eating habits, some corn, potatoes, or lemons will be added. This was not the first time that Liu Xiaoxiao saw American crayfish. She knew what to do. Potatoes and corn were ready at home. They were shipped over. A few little guys started busy peeling corn, cutting corn, and washing potatoes. "The lobster is here." Half an hour later, Liu Chang and Ande drove over in a pickup truck. "How much?" "Almost, two thousand pounds. According to your instructions, I will send you three hundred pounds." Liu Changxiao said. "Oh, it tastes so strong and spicy. Boss, you are going to make spicy crayfish." "That's right." Li Han said with a smile. "Stay and taste it later." "Okay." Liu Chang licked the corners of his mouth. "Boss, I'm not afraid of your jokes. When I'm in China, in the summer, I like to eat mochi, drink temper, and blow in the cool breeze. Not to mention how cool it is." "But coming to the United States, in the past few years, an authentic mochi I haven't eaten it yet. It's just boiled. It's spicy, but not numb. It's too spicy and lacks a bit of meaning. It's not satisfying to eat." Liu Chang said with a smile and rubbed his hands. "Today, I'm going to have a good meal." "A big eater came to my place." Li Han joked with a smile and helped to get the lobster down. To say that, five hundred pounds is not much, but it is not easy to get it off. Large and small, it took a dozen or so people a while to clean them up and clean them with tap water. Fortunately, Lamu was quite clean. "Han, what else can I do?" Liz asked, wearing rubber gloves. "Pinch off the head and remove the tail." It's the simplest, even the simplest, it takes more than ten minutes to make it in one pot. "Next time, you can't do this for the competition." Li Han smiled bitterly. This thing was much more difficult to get than he thought. "Okay, put the pot down." Li Han turned on the fire and closed the lid. "Have you put away the potatoes and corn?" "Okay, Han, is this enough?" "Almost." Li Han has the remaining lobsters, remove the heads and tails, and process about two hundred pounds, American-style crayfish, okay Cook it more, and the relative taste will be lighter than Chinese spicy crayfish. Around 11 o'clock, the first pot of spicy crayfish came out of the pot. The aroma was fragrant. Liu Xiaoxiao, Liu Chang, and a few little ghosts were surrounding the big pot, just going up to lift the lid. "Okay." Li Han said with a laugh. "Prepare a big basin." "Pile it directly on the car." Dudu pushed a large dining cart over with a large iron sheet on top. Li Han saw that it was good, and used a big shovel to shovel out the spicy crayfish. "Don't look at it, just eat." "Then I'm not polite." Liu Chang took a big basin, filled it, squatted beside it and started eating. "Draft beer, just pour it on the side." "Come on." "Ander, try it too, it's super enjoyable." "Really?" Ander wasn't sure, but seeing Liu Chang's excited face, he was full of greed. Looking interested, I pinched one and tasted it. "Ah, what a strange smell." Ender shouted. ¡°Hahaha, you¡¯ll get used to it if you eat a few more.¡± Liu Chang said with a smile. "Let's have a drink." Ender took the beer and pinched a few more to taste. The more he ate, the more he wanted to eat. After a while, he also got a basin and started eating. Little people don¡¯tYou're welcome, Liu Xiaoxiao also made a big plate. "It's strange, why does it taste better than yesterday?" "Yeah, daddy's cooking is the most delicious." Little Dudu nodded his little head vigorously. "Haha." Li Han felt very proud, how delicious it is, not to mention that all the seasonings used are from space, they also use ingredients made from the essence of space spring water, and the lobster is boiled with some space spring water, how delicious it is. "Hey, didn't you say you would cook it and give it to tourists to try? Why did you start eating it yourself?" Li Mei and Bella came over and saw a group of people eating so much that they didn't know whether to laugh or cry. "I'll try the pot first, and then I'll leave it to Bella and the others to operate it." Li Han clapped his hands, the pot had just been cleaned. "Still cooking?" Li Mei saw Li Han and put crayfish into the pot. ¡°Cook another pot of American-style crayfish and compare, which one tastes better.¡± Li Han looked at Bella. "How many people are free on the farm now?" "Testing it?" Bella saw Li Han nodding. "Let me ask." After calling, Bella came back and said. "About twenty people." "Call them all over and have a try." Li Han said. "American style or Chinese style, so that the proportion of cooking every day can be slightly controlled." Bella nodded, the secretary arranged the matter of calling people, Bella sat down, learned to make a few toots and started eating mochi, and began to talk to Ander Pretty much, I can't stand the strong taste, but I drank a whole plate of it within a short time of drinking it with beer.