An iron stove? The Lu family is really rich! You should know that although the iron smelting skills of the Six Kingdoms of Shandong were already very developed at this time, iron tools, in addition to agricultural tools, were almost all used to make weapons. Therefore, iron tools were still very valuable. While everyone was sighing, another waiter took out several pots, pots, and bowls of different sizes from behind and placed them on several tables. Looking from upstairs, we could see that there was something in those utensils. The more everyone looked at it, the more strange they became. What kind of mystery is this Lu family trying to do? Could it be that he wanted to show off his Lu family¡¯s extraordinary cooking skills in this hall? Lu Ze seemed to have read everyone's thoughts, and said loudly: "Although my Lu family's cooking skills are passed down from family, I don't dare to keep them to myself. I would like to demonstrate one of my Lu family's cooking skills in front of everyone today." Let you know that my Lu family¡¯s cooking skills are indeed unique.¡± Although everyone didn¡¯t know what the Lu family¡¯s intentions were, they were all interested in watching the Lu family¡¯s strange behavior. A move. Jiping was confused and wanted to ask Lu Wen beside him several times. It was obvious that Lu Wen looked proud and just stared at the busy work of his staff below without asking too many questions. His attitude towards Lu Wen has changed subtly. He never expected that Lu Wen was also the queen of the former royal family. The contempt for Lu Wen's status as a businessman has gradually faded away a lot. A waiter came out from behind carrying a black iron scoop-shaped utensil. First wash it with clean water, and then place the strange-shaped ironware on the iron stove. There was already a man squatting down on the side, holding the handle on the wooden box with both hands, and pulling it. When everyone was confused, someone suddenly shouted loudly: "Look! That charcoal fire!" When everyone's eyes moved to the iron furnace, they were all surprised. I saw that the charcoal fire, which was already very strong, suddenly burst into flames half a foot high for no reason, and the flames grew and shortened according to the movements of the man pulling the wooden pole. While everyone was in shock, the cook methodically picked up a long-handled bronze spoon, scooped out a spoonful of slightly shimmering yellow liquid from a clay pot on the table and poured it into the iron ladle. As the liquid was poured in, everyone heard a "sizzling" sound, and a refreshing aroma suddenly filled the air. The smell of this aroma greatly increases one¡¯s appetite. "Hey!" Everyone couldn't help but exclaimed. This aroma is like the aroma of barbecue, but there are many differences. There is no such roasting aroma. The cook did not stop, and continuously scooped out more than a dozen spoonfuls of the fragrant yellow liquid and poured it into the iron ladle. As the liquid continued to pour into the iron ladle, the aroma gradually weakened. After a while, the liquid in the iron ladle seemed to be rolling faintly under the flames on the iron stove, as if hot water was boiling. Before anyone could recover, the cook had already scooped out the liquid from the gourd-shaped iron vessel with the long-handled copper spoon in his hand, and poured it into one of the three pottery bowls placed on the table. There was another "Zhi" sound. ?????????????? However, this time it¡¯s not just the aroma that spreads out, the aroma is actually mixed with a strong spicy aroma. As the cook continued to pour the liquid from the ladle-shaped iron vessel into three bowls, the refreshing spicy aroma became stronger and stronger. "It's chili pepper." Someone finally identified the spicy aroma. " However, this kind of spicy aroma is something they have never heard of. They don't know what kind of liquid is in this iron vessel, which has such an effect that it can make the pepper emit such a strong aroma. When there was not much liquid left in the ironware, the cook used a copper spoon to scoop out some crushed powder from a clay pot and poured it into the ironware. "Zi". After the sound, the liquid in the iron vessel immediately turned into yellow-white foam. I wonder what will happen this time? Everyone couldn't help but twitch their noses. The aroma that came this time was different, but this time no one could tell what it was. That aroma is like the smell of roasted onions? But it¡¯s different; it tastes like ginger? There are differences too. No, this fragrance seems to be produced by mixing these two things. But they have all seen these things before. The smell of these things that they are usually familiar with, after the liquid in the iron vessel is exploded, not only becomes smoky, but the smell is also extremely fragrant. It can be said that it can reach all the organs. The cook quickly poured the contents of a pottery bowl on the table into the ironware. Some sharp-eyed people couldn't help but shout: "It's pig meat." Pigs are pigs. Sure enough, a burst of meat smell came, although the smell of meat was still worse than hisThe food usually has a strong and fresh aroma, but they can still quickly identify what it is. "It's just that the pork is different from the pieces they usually eat. It seems to be cut very thin. How to import such thin slices? How can there be a large piece of delicious food? "Fire!" Someone exclaimed. Everyone looked at the dark iron gourd again, and saw a layer of blue flame rising from the iron. Before everyone could see the fire clearly, the cook grasped the handle of the ironware tightly with one hand and held the strange-shaped ironware in his hand. With a flick of his wrist, the pork slices in the ironware were knocked off the ironware by the cook and flew into the air, without waiting for anyone. Exclaiming in surprise, the cook swung the iron tool and quickly caught the flying pieces of meat. He repeated this several times. When the flame in the iron tool went out, he placed the iron tool on the iron stove again. While everyone was thinking about it, the cook kept stirring the iron spoon in the ironware, and poured a large bowl of cut winter melon slices into the ironware with one hand. "What's so good about winter melon? Are the Lu family using this ordinary winter melon to fool us? Just when everyone was wondering, the cook scooped out half a spoonful of an unknown dark red liquid from a clay pot and poured it into the ironware. The dish was placed on the table. The iron spoon stirred it rapidly for ten times. He took the iron thing away from the charcoal fire and put the pork and green vegetables in the iron thing into a pottery bean on the table. The Lu family's vessel was also a bit strange. It was said to be a bean. But there is no long pole and base below, just a shallow disk on top of the beans. Also, this Lu family delicacy is definitely extraordinary, which can be seen from the novel method alone. Everyone is eager to take a bite. See what this Lu family delicacy tastes like. When it was time to prepare the dish, Lu Ze said loudly: "This stir-fried pork belly is ready. This dish is mainly to demonstrate my Lu family cooking skills to you, and it is dedicated to Xu County. "Everyone was a little dissatisfied when they heard that Lu Ze was going to serve the dishes that they had never seen or heard of before and that satisfied their appetites. Everyone was a little dissatisfied, and many people had anger on their faces. "Is it possible that you Lu family's delicacies are so delicious? , just for us to see. Lu Ze seemed to understand everyone's thoughts, and continued: "The same dishes are also cooked at the same time, and the recipe is exactly the same as this dish, which will definitely satisfy everyone's wishes. " Lu Ze waved his hand, and a dozen restaurant waiters walked out of the back kitchen one after another with trays in hand, and went upstairs to serve everyone with dishes and utensils. The plate of stir-fried meat slices prepared in front of everyone was delivered to Xu by Shen Shi himself. The dishes served by the waiters at Kanhe and Zuping were naturally arranged in order. Faced with such delicacies, these wealthy businessmen and wealthy businessmen who used to pretend to be modest gentlemen did not care much. They had already raised the steering wheel and quickly picked up the dishes. A piece of meat with a reddish color was completely different from what I had seen in the past. The whole corridor was filled with exclamations of gratitude. Take a bow!