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Volume 2: The Medical Path of the Esophagus Chapter 650: Delicious Food

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    Although Chen Daguanren only cooked one dish this time, the fish was big and there were many people eating it, so it took a lot of time. It was not eaten until after 7 o'clock in the evening. Wang Qian and Wang Xuan were so hungry that they ran over to urge them several times. Chen Daguanren  Seeing that they were really hungry, I had to let them eat two pieces of the baked cake first!

    I have to say that the Thousand Layer Pancakes made by Chen Daguan are really delicious. The triangular pancakes are fragrant as soon as they are brought over. The outer skin of the pancakes is fried to a golden brown and is sprinkled with a little sesame seeds. It looks quite delicious.  Appetite, the first bite is charred on the outside and tender on the inside, the outside is crispy and delicious, the meat inside is soft but not lacking in chewiness, the salty aroma fills the mouth after taking a bite, it is really delicious, the aroma is even better after chewing a few bites  It's so rich that you can't help but swallow it!

    If Chen Zhiyuan hadn't stopped Wang Qian and Wang Xuan from eating the fish, they would have been eating this cake to no end. Seeing that Chen Zhiyuan refused to let him eat it, the two young ladies showed reluctance on their faces and swayed from side to side.  Holding his arms with a little greedy cat, he seemed to be coquettishly asking for some cakes. In the end, Chen Daguan had no choice but to lift the lid of the pot where the fish was stewed, and let the unbelievably delicious aroma divert the attention of the two ladies.  !

    In this way, the two ladies no longer pestered Chen Zhiyuan to ask for cakes, but they were anxious to walk around the pot. Every once in a while, they would ask Chen Zhiyuan if the fish was ready, while the two ladies were still swallowing.  Drooling, Chen Daguan smiled bitterly when he saw the greedy expressions of the two of them. Now Wang Qian and Wang Xuan looked like starving ghosts who had not eaten for hundreds of years!

    He also wanted them to eat early, but this fish head cake was not enough.  The pancakes are ready, but the fish is still a bit undercooked. The fish must be simmered into the soup, so that it is most delicious when eaten with pancakes dipped in the soup.  Now the heat is still a little low, so Chen Daguan has no choice but to coax the two ladies and let them wait!

    The iron pot was making a "gurgling" sound because the water had already boiled. Along with this sound, wisps of white steam sneaked out along the gap between the iron pot and the lid.  A rich and fresh aroma wafts out. Not to mention the kitchen, this aroma can be smelled outside!

    The cooks on the yacht were kicked out by Chen Zhiyuan and asked them to make some fruit plates or something with fruits outside. However, as soon as they smelled the aroma, the cooks lost focus on their work and ran to the cabin door one by one.  Swallowing saliva, staring at the still steaming iron pot!

    The cooks on the yacht were naturally found by Liu Sange for Chen Zhiyuan. The wealthy Liu Sange knew that Chen Zhiyuan was very tricky, so the cooks he found were all very good at their craftsmanship.  Even being a chef in a five-star hotel is not a problem.  It can be seen that the cooking skills of these people are quite good.  But now even they are greedy when they smell the aroma. This shows how fragrant the pot of fish stewed by Chen Daguan is!

    These cooks naturally knew that they worked for Chen Zhiyuan, and they knew that Chen Zhiyuan was very skilled in medicine.  But no one expected that Chen Zhiyuan could cook so well. They were ashamed of the aroma. Several of them swallowed with greed while wondering how Chen Zhiyuan cooked the fish?  Why does it smell like this? It's so fragrant. They have been making dishes for more than ten years and have never had a dish with such a fragrance. I admired it and wanted to try that dish even more, but no one could  The taste of fish meat without fragrance will be poor, but it can make such a fragrant one.  Will the fish taste bad?  Certainly not!

    Several cooks now want to try how delicious this dish is. The idiom "can't wait" is an idiom to describe their mood at this moment. Several crew members are also attracted by the aroma, and several crew members are also attracted by the aroma.  Like a cook, he was swallowing his saliva while staring intently at the steaming iron pot!

    Time passed little by little, and finally Chen Zhiyuan turned off the fire. Wang Xuan was the first to couldn't help but jump over. He didn't know where she found the chopsticks. He opened the lid of the pot and was about to use the chopsticks to pick up the fish inside, but he couldn't help but jump over.  He was stopped by Chen Zhiyuan, and the last step was still missing. Wang Xuan was very dissatisfied after being stopped, and immediately started coquettishly with Chen Zhiyuan, wanting to be the first to have a taste!

    Chen Zhiyuan coaxed her a few words and asked her to wait. Then he found a large plate and used a spoon to scoop out a few pieces of fish and put them on the plate. This plate was relatively deep. Naturally, using such a plate to hold dishes was to hold more soup.  Sauce, this fish head puff pastry requires not only fish, but also soup!

    After arranging the fish and meat, Chen Zhiyuan did not rush to use a ladle to fill the soup. Instead, he heated a little oil in a small pot. Once the oil was hot, he turned off the fire first, and then put a few red Chaotian peppers into it to serve as chili peppers.  After the aroma was fried, Chen Zhiyuan used a spoon to scoop out a little oil and slowly dripped it on the fish on the plate!

    As soon as the oil fell on the fish, the sound of "squeaking" immediately sounded. The aroma of the fish itself mixed with the aroma of chili made everyone in the kitchen drool. Several crew members were so disgusted that their saliva flowed out of the corners of their mouths.  , at this time the skin of the fish has been boiled.?Fried into golden brown!

    Chen Zhiyuan used a spoon to scoop out the remaining fish on the plate little by little, and then poured the soup out of the pot into the plate. After finishing all this, Chen Zhiyuan surrounded the pancakes that had been prepared one by one.  Arrange the fish in a circle, and finally sprinkle some coriander on the fish. At this time, the fish head puff pastry is finally ready!

    Chen Zhiyuan handed the plate in his hand to Wang Qian and Wang Xuan, and then used another plate to put some cakes on it. Then he said to the cooks: "You will just follow the method I just used and pour the rest with hot oil."  Let's have some fish!" After saying that, Chen Zhiyuan took Wang Qian and Wang Xuan out of the kitchen to the top of the yacht with a plate. He cooked for other people, but he would not eat with them. In Chen Daguan's case,  It seems that it is better to enjoy delicious food with one's two wives. Who makes Wang Xuan and Wang Qian so beautiful? Eating with beauties can increase appetite. He does not want to eat with those group of gentlemen!

    As soon as Chen Zhiyuan left, the cooks immediately ran over and drizzled the fish with hot oil according to Chen Zhiyuan's method just now, then plated it and put it on the table in the restaurant outside. Several crew members also ran over, and no one said anything.  They all picked up a piece of fish with their chopsticks and put it in their mouths!

    The aroma of the fish meat is already strong enough. When you pour hot oil over it, the aroma will become even stronger. The fish meat that has been turned into a sauce-yellow color will turn into a golden yellow color as soon as it encounters the hot oil.  The thick soup, just the appearance of it, makes people salivate. As soon as the fish enters the mouth, the first thing you feel is the mellow and delicious aroma, which makes your mouth open in an instant. This is not the end of the mellow and delicious aroma.  Take it down your throat and pour it into your stomach, and instantly your internal organs will make bursts of "gulu, gulu" sounds!

    The taste buds first experienced an unparalleled umami taste, followed by salty, sweet, and slightly spicy tastes. The mixture of these flavors directly made every taste bud on the tongue make a comfortable "moan" sound, and the mouth watered.  At this time, it was like a flood that burst a dam and kept raging in the mouth!

    Taking a slight bite of the fish with your teeth, you can only feel that the fish skin is extremely crispy. Not to mention how fragrant it is after taking a bite. The fish inside is so tender that it turns into a stream of extremely fragrant soup in your mouth. After one bite, the whole person feels comfortable.  Forgot where you are!

    The fish was indeed so delicious that everyone became a perpetual motion machine. They kept moving their chopsticks and stuffing the fish into their mouths. I don¡¯t know who was the first to react and think of the cake soaked in the plate.  I picked up a piece and put it in my mouth. I was stunned for a moment. It stands to reason that this cake has been soaked in the soup for a while. Even if it is fried to a crispy appearance, these time should have softened the outer skin of the cake.  But the crust of the cake made by Chen Zhiyuan is still extremely crispy, as if it has not been soaked in the soup at all!

    When you take a bite, there is a crisp sound of "crunch, crunch" in your mouth. Every time you take a bite, an extremely fragrant soup will flow into your mouth along the cake. This taste combined with the aroma of the cake itself is simply delicious.  It's absolutely amazing. Everyone who eats it can only feel the fresh aroma of the fish in their mouth and the mellow aroma of the cake. The taste is neither salty nor bland. One bite will fill your mouth with soup. It's so delicious!

    Others found that the crew member stopped eating fish and was just eating cakes. They also joined in. Each layer of the thousand-layer cake was soaked with fish soup. It was so delicious that everyone wanted to swallow it with their tongues!

    Chen Daguan, Wang Qian and Wang Xuan were on the top floor of the yacht facing the cool sea breeze and looking at the silvery moonlight scattered on the blue sea water. They also enjoyed eating, especially Miss Wang Xuan and Wang Qian.  At that time, it didn¡¯t matter whether they would gain weight if they ate too much. They would all be reincarnated as starving ghosts. You and I would fight over each other to eat, but how much can they eat?  Chen Zhiyuan couldn't eat as much as the two of them. Even though he was eating desperately, he couldn't hold it anymore. In the end, he could only swallow his saliva while watching Chen Zhiyuan eat pitifully. The two young ladies really wanted to take a bite, but it's a pity that now  The food has reached the throat, and there is no room even for a sip of water. If something goes wrong, it will have to be spit out!

    After dinner, Chen Zhiyuan took Wang Qian and Wang Xuan to play in the swimming pool on the top of the yacht for a while before going to bed. Needless to say, it was a wonderful night. The days passed like this. There were many things to play on the yacht, and the three of them  Three days passed in a blink of an eye until I felt bored. On this day, the yacht sailed into the high seas near India. It was already past 7 pm and it was not dark yet. Today, the yacht will enter India for replenishment before continuing.  Later on the journey, they met a fishing boat here. The people on the fishing boat shouted for help to Chen Zhiyuan's yacht!
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