¡¾Thanks to my brothers 2780 for their monthly support! Thanks to book friend 110618115342582, Fairy Lake, and Mountain Village Otaku for their rewards and encouragement! Thank you manes for your review vote! Today's update completed the task with great difficulty. \\?. com First release\\I hope brothers can vote for more recommendations! It has more than 800,000 words, but the recommendation votes are less than 20,000, which is very shameful. Everyone¡¯s recommendation votes should be given to fishing! ¡¿
"Sister Yalin, what are you going to cook?" Liu Ruxuan acted like a curious baby every time.
"Girl, just wait and eat. You don't have to make do here." Xiao Yalin said.
"Sister Yalin, you can't say that. Look, I humbly ask you for advice, but you hit me every time." Liu Ruxuan's face defense is naturally unable to break through with Xiao Yalin's cultivation.
"Haha, just watch. When I cook the food, you will know what I am cooking." Seeing that her defense was not broken, Xiao Yalin didn't care.
Xiao Yalin first put the bacon processed by the river into the pot, then added water to just submerge the bacon. Then put the pot on the fire. When the water boils, take out the bacon.
"Brother, just cut it into diced meat." Xiao Yalin put the bacon on the chopping board.
"Okay." Jiangbian took the bacon and cut the piece of bacon into uniform dices in a few clicks.
Since the glutinous rice was not soaked in advance, Xiao Yalin had to boil the glutinous rice in a rice pot until the water boiled, then fished out the glutinous rice, set it aside, and drained the rice soup.
Then put the pot on the stove and heat it. After the pot is hot, add a small amount of sesame oil into it. After the oil boils again, Xiao Yalin puts the bacon into the pot, fry the diced bacon to get the oil, and then add the washed peas. Put it in a pot and stir-fry to dry up the water.
Xiao Yalin then spread the drained glutinous rice on top of the bacon and peas, then added boiling water to the pot. When the boiling water covered the layer of bacon and peas halfway, Xiao Yalin stopped adding water.
Xiao Yalin took a pair of chopsticks and poked several small holes in the glutinous rice layer, then put the lid on the pot.
"Yan Yuan, don't be stunned. Lower the fire. I'm going to stew it over low heat. You are responsible for watching the fire for me." Xiao Yalin said.
If Yan Yuan made the fire bigger, it would be a problem, but if he made the fire smaller, it would not be a problem.
It¡¯s just that this guy went too far and almost extinguished all the fire in the stove. What¡¯s even more unforgivable is that this guy made the kitchen full of thick smoke.
"Yan Yuan, can you do something serious for once? You're a guy who fails to succeed but is prone to failure!" Liu Ruxuan was so smoked that she ran outside quickly. (, watch the latest updates of this book)
But when he ran to the main room, he still couldn't escape Yan Yuan's clutches, and the main room was also surrounded by smoke. Liu Ruxuan could only run outside the cold windy house.
Yan Yuan rarely felt helpless, "Can you blame me? Aren't I trying hard to meet Xiao Yalin's requirements? If I don't put out the fire, will I make it bigger?"
Jiang Bian quickly took Yan Yuan's place, "I'll do it. Wherever it's cooler, you can rest somewhere!" Jiang Bian said.
"You think I like to stay in the kitchen? The key is that if I run out at this time, won't I be sending myself to the blade?" Yan Yuan moved aside and made way for Jiangbian.
When I got to the riverside, the fire in the stove did not get bigger, but the smoke became much smaller. Slowly the smoke in the kitchen began to dissipate.
Xiao Yalin opened the lid of the pot and found that the water inside had dried up. Add the seasonings and stir-fry quickly.
"In terms of craftsmanship alone, Xiao Yalin is much better than Jiangbian. Her stir-fry skills are not comparable to Jiangbian's.
Xiao Yalin mixed the peas, bacon, and glutinous rice evenly together. In the end, the three main ingredients are evenly distributed, and each main ingredient is fried until the surface is shiny, but not very greasy. The glutinous rice is originally very glutinous and can easily stick to a ball, but when Xiao Yalin stir-fried it, it turned out one by one, and very few of the glutinous rice stuck together.
Smelling the aroma, Liu Ruxuan ran in from outside again, "Is it ready? It looks very good. I really want to eat it."
"Greedy girl, if you want to eat, just bring a bowl to put it in." Xiao Yalin said with a smile.
Xiao Yalin put bacon, peas and glutinous rice into a large bowl.
After a while, Liu Ruxuan came over and filled a bowl full. Fortunately, the portions prepared by Jiangbian were quite large, so Liu Ruxuan could not finish the entire bowl.
"Mom, be careful, don't make yourself fat. When the time comes, it won't be that easy to lose weight." Yan Yuan reminded.
"What does it have to do with you? I can be fat if I like it. If you feel that she is not worthy of you, you can find a skinny beauty?" Liu Ruxuan was stunned but did not say a kind word to Yan Yuan.
"No matter what you become, I will not change my mind. Don't worry about this. I'm just afraid that you will regret it later." Yan Yuan immediately stated his position.
"Go, go, go, you haven't changed your mind, but I have changed my mind. Now I want to eat. Please don't be like Tang Monk here." Liu Ruxuan's mouth was full, and her speech was unclear.
"Sister Ruxuan, how does the bacon and pea glutinous rice made by sister Yalin taste?" Jiangbian asked.
"It's so delicious. The taste is simply amazing." Liu Ruxuan seemed to have been hungry for two or three days, wolfing down the food.
Yan Yuan saw that the bacon, peas and glutinous rice in the pot were getting less and less, so he quickly took a bowl and filled a large bowl.
Seeing this, Liu Ruxuan quickly opened the big bowl and said, "Yalin and Jiangbian haven't eaten yet. You eat so much by yourself. It's really outrageous."
Yan Yuan felt aggrieved and shouted in his heart, "It seems that I am not pretending as much as you. Isn't this outrageous? Are the state officials only allowed to set fires and not the people to light lamps?" Of course, Yan Yuan naturally did not dare to say it directly.
Jiangbian and Xiao Yalin looked at each other and smiled when they saw Yan Yuan's deflated appearance.
Neither of the two people noticed. When there are two people together, they don¡¯t need to talk, they only need a look to know each other¡¯s meaning. In other words, neither of the two people realized that there was a "husband and wife relationship" between them.
People are very strange. When the couple is not married, they can't stop talking sweet words. After they get married, they can't stop talking and quarreling. When the couple slowly gets along, they talk less. Two people only need one look and one smile to know what the other person is thinking. This is the "husband and wife phase".
In Banshan Village, some loving old tiger wives don¡¯t even need to say a word all day long, but they know what each other needs. Although they don't talk, when they really need to be separated, neither one can live without the other, just like the body, if one is not at home, the other will feel very uncomfortable, and the one who goes outside is always very uncomfortable. uncomfortable.
The next dishes are very simple, one radish ribs soup and one vegetable stir-fried cabbage.
The ribs used in the radish rib soup are naturally wild boar ribs, and they are all fresh. However, according to the custom of Banshan Village, there really weren¡¯t many ribs left.
¡°When giving meat to others in Banshan Village, regardless of whether they are close or distant, they must bring the bones with them, as a sign of kinship. If you give away clean meat, it may seem like a good intention, but others may not appreciate it. On the contrary, he will feel that you are alienated from him and that your bones are not even with your flesh.
Therefore, the meat delivered is usually the meat from both ribs, and a piece of meat is usually connected to the ribs. The meat cut in this way also looks more beautiful.
It¡¯s just that in this way, there are only a few people who want to eat ribs, but there are really not many. Fortunately, Jiangbian shaved off some bones from the pork used to smoke the bacon.
By the riverside, the washed wild boar ribs were chopped into small pieces, which were very even, as if they were well-measured.
Xiao Yalin put the wild boar ribs into boiling water and cooked for a few minutes, then added a small cup of rice wine to it. After a while, some blood will seep out from the ribs. When there is no more blood, take the ribs out and rinse them clean.
Xiao Yalin scooped a bowl of water into the pot, washed the pot, and put the drained ribs into the pot again. Add a few slices of ginger to it, and then add enough water.
"Yan Yuan, don't just focus on eating, turn up the fire now." Xiao Yalin said.
"Forget it, let me do it. Let him come, and he will probably set off another smoke bomb." Jiang Bian said with a smile.
¡°Brother, brother, it¡¯s not as bad as you said, right?¡± Yan Yuan said with a grimace.
In fact, all the wood burned on the riverside these days is dry wood. As long as it is set up in the stove, the fire will be blazing easily. But every time Yan Yuan piles the wood into a pile, there will naturally be more smoke and less fire.
Jiangbian fiddled with the firewood in the stove a little, and soon it started to burn violently.
Only a minute or two passed, and the water in the pot was already boiling.
Before Xiao Yalin could say anything, Jiangbian had already begun to remove part of the stick, and the fire naturally became much smaller.
Xiao Yalin smiled towards the river, "Well, this is someone who has learned to be a chef."
This stewing of spareribs takes a long time, which is different from stewing it in a pressure cooker. If you put it in a pressure cooker and stew it, the bones will naturally become tender in a short time. But compared to this slow-cooked one, the taste is naturally far different.
Anyway, several people were almost full after eating bacon, peas and glutinous rice at noon. Adding a portion of vegetarian stir-fried cabbage can also balance it out.?Formula.
So the few of them were not in a hurry and kept the pork ribs and radish soup on the stove to stew.
After three or four hours, the soup inside turned white, and then Xiao Yalin added radish to it. Bring to a boil again over high heat, then reduce to medium heat.
After a while, Xiao Yalin saw that the radish was ripe, so she stopped the fire and added some chives and other seasonings to it. It just happened to be time for dinner.
?????????????????????????????????????????????????????????????????????¡ªThere¡¯s no TV or computer, so they just bicker and make delicious food, and they don¡¯t feel bored at all.
People in Banshan Village bought back firecrackers, and children would set off firecrackers in the village every day. Banging sounds could be heard everywhere in the mountain village. Only at this time do a few people feel the New Year atmosphere.
When Jiangbian was a child, he and Turtle King rarely set off firecrackers. Only during the Chinese New Year, Turtle King would use turtle fish to the town in exchange for some New Year supplies, and he would also bring back some firecrackers. These firecrackers are the best New Year gift from Jiangbian every year.
During the New Year, the firecrackers at home are naturally ordered by Jiangbian, and Jiangbian always saves some. When he goes to pay New Year greetings on the first day of the new year, when Jiangbian plays with the children in the village, he will put them out. .
This day is already the 22nd of the twelfth lunar month, and the next day will be the Chinese New Year.
¡°I have to buy some New Year things.¡± Jiang Bian thought to himself.