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Chapter 470 Mom¡¯s cooking

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    Ruan Zhi was very busy in the kitchen.

    She still underestimated cooking.

    At the beginning, she also said that she would make breakfast. She thought that cooking was just like that: put the washed vegetables, seasonings, and oil into the pot, then wave the shovel a few times, and after four or five minutes, it was ready.  The dishes came out.

    ¡ª¡ªThis is what the chefs in the online videos do.

    But the actual operation is completely different from what is shown in the video.

    Just make a small steamed bun, knead the dough, wait for fermentation, beat the meat filling, make seasonings, light the fire, wash the steamer, and put the steamer on the steamer. Not only are there many steps, but also the process is very cumbersome. Just one small steamed bun can make her happy.  It was so annoying that it took me a long time to finish it.

    I have no time or energy at all, so I went to look up other breakfast recipes online and made a few other breakfast items.

    Fortunately, several other chefs are very experienced and know how troublesome it is to make these exquisite breakfasts. They didn't take her previous words to heart at all and let Ruan Zhi focus on making her Xiao Long Bao.

    Ruan Zhi originally wanted to prepare a full Man-Han banquet, not to mention ten dishes, but at least five dishes for "Zhang Dazhuang" to try, but now, she can only make Xiao Long Bao, and time is tight, she  I'm afraid I can only make xiaolongbao.

    " However, just one breakfast obviously cannot really bring out her best, but there is nothing she can do about it, so she has no choice but to make the xiaolongbao as perfect as possible.

    It is best to integrate the Manchu and Han banquet into it.

    The taste of Xiao Long Bao mainly lies in the taste of the meat filling inside.

    And the taste is usually made with seasonings.

    Ruan Zhi was afraid that "Zhang Dazhuang" would like something saltier, so he added two tablespoons of salt, and worried that he would like something sour, so he added some vinegar, but then he thought, what if he likes to be jealous?  ?

    So, after thinking about it, I poured half the bottle of vinegar.

    Just when I was about to mix it with the minced meat, I suddenly found that there was honey in the cabinet. Honey can beautify the skin, so you can have some. There is also bitter melon juice, which can clear away heat and reduce internal heat. You can have more. After all, the weather has been bad recently.  So dry.

    Afterwards, Ruan Zhi discovered that this kitchen was indeed a treasure, with all kinds of condiments available.

    Oil, fish sauce, pepper, deviled chili powder, chicken essence, MSG, and a bunch of foreign brand seasonings and spices that she couldn't name, but since they were in the kitchen, they naturally had their uses.

    So, Ruan Zhi was extremely confident and added a big spoonful of everything, believing that she could make the most delicious and nourishing xiaolongbao in the world!

    And the facts prove that it is indeed the case¡ª¡ª

    Ruan Zhi washed his hands and prepared to make another breakfast, but in the end he couldn't help it, turned his head and glanced outside.

    "Zhang Dazhuang" who was sitting next to the little girl lowered his head and took a bite of Xiao Long Bao. His expression was as cold as ever. He stared at the Xiao Long Bao and didn't say anything for a long time.

    Ruan Zhi blinked and couldn't help but be happy.

    Are the buns she makes so delicious?

    It¡¯s so delicious that I can¡¯t even say anything?

    In fact, Ruan Zhi didn't know what breakfast she was going to make at first. She didn't know if she had made any breakfast before she lost her memory. Anyway, she wouldn't make it now. She was just about to take out her phone and search online. Suddenly  A broken picture flashed through my mind¡ª¡ª

    It was a table covered with flour.

    A pair of good-looking, well-jointed and slender man's hands grabbed a small ball of dough. The soft and white dough rolled on the man's big white hands. Three seconds later, a wrapped steamed bun came out.  .

    Unlike other xiao long bao, the xiao long bao made by men also has a very cute little hook on it.

    Then a chubby little hand suddenly came out from under the table, grabbed the little hook, and hooked the steamed bun away. Then there was a little girl's crisp laughter.

    "Dad, Dad! Is this the little lantern you made for someone else? It's so beautiful! I'm going to tell Brother Maomao that they also have a small lantern! It's a white lantern!"

    Before Ruan Zhi had time to think carefully about who the man and the child were in his memory, the scene disappeared in an instant and no trace could be found.

    But the strange thing is that she can actually make the small steamed buns with the little hooks. She must have learned it before and practiced it many times. She is familiar with it. Once the dough is in her hands, she can make it in less than five seconds.  Wrap out an exquisite xiaolongbao.

    Ruan Zhi shook his head and came back to his senses. Looking at the moved look on "Zhang Dazhuang's" face, he immediately made up his mind to cook more for him in the future. See if he can say thatThe words are pitiful, probably because I have never tasted such delicious food before.

    Thinking so happily, Ruan Zhi planned to do something more difficult.

    ¡­¡­

    Zhang Dazhuang had not eaten anything and had an empty stomach, so he came to Lu's house to have some food. This was a good time. Before he could eat anything, a small steamed bun made him vomit out all the acidic water in his stomach.

    When he finally recovered, he seemed to have wandered around the gates of hell. When he came over, his face was green and white.

    He walked over and was about to ask: Mr. Lu, I have no grudge against you, why do you want to harm me? But before he could ask the question, he saw Lu Junhan closing his eyes, raising his hand and pouring coffee.

    When Zhang Dazhuang saw the half-sized xiaolongbao in front of him, he immediately came to his senses. He couldn't find the answer after questioning him. Instead, he patted his shoulder with his big hand and said sympathetically:

    "Mr. Lu, I thought that when you saw me like that, you should know that there was something wrong with this steamed dumpling."

    Lu Junhan: ""

    Lu Junhan took a deep breath, gritted his teeth, and sneered. He didn't say much, but tilted his head slightly, indicating that he could see for himself.

    Zhang Dazhuang looked over and was immediately stunned.

    I saw Xiao Luli holding the white and tender xiaolongbao with her little hands, stuffing it into her mouth happily one by one, squeaking, squealing, it looked so delicious, as if the xiaolongbao was not something that was harmful to others.  Damn it, it¡¯s something that even dogs won¡¯t eat, but it¡¯s like the best food in the world.

    Zhang Dazhuang: ""

    Zhang Dazhuang immediately cast an admiring look at the little girl, and then stopped eating the rest of the breakfast, mainly because he didn't dare to eat it. He didn't want to run to the toilet to vomit again, so he quickly pulled him away  Qu Qianqian and Zhang Yiming ran away.

    Lu Junhan didn't stop him. He resisted the nauseating feeling in his stomach and took another sip of coffee to suppress the messy, indescribable smell. He turned around and saw that the little girl had already begun to eat the last small piece of coffee.  The cage was full, and his brows couldn't help but wrinkled:

    "Is it really so delicious?"

    The little girl opened her big black and clear eyes and shook her head desperately: "It doesn't taste good, but it tastes terrible!"

    "" Lu Junhan took a sip of coffee and glanced at her lightly, "Then you still want to eat."

    Speaking of this, the little girl felt aggrieved: "But I haven't eaten the food cooked by my mother for a long time!"

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